|
Black Is Beautiful
|
Imperial Stout
|
5.5 Gallons |
1.079 |
1.019 |
7.98 |
88.29 |
50 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 10:09 PM |
| Notes: |
|
|
A Lil' Slack IPA
|
American IPA
|
5 Gallons |
1.076 |
1.015 |
7.96 |
54.05 |
10.26 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2023 7:29 PM |
| Notes: |
|
|
Heart Of Darkness IPA
|
No Profile Selected |
5.5 Gallons |
1.077 |
1.017 |
7.84 |
54.14 |
50 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 19.79 psi |
Creation
Date: 1/6/2023 10:07 PM |
| Notes: Aiming for balanced malt/bitter with hop flavor (Citra @ flameout, dry hop) |
|
|
Belgian Golden Strong
|
Belgian Golden Strong Ale
|
12 Litres |
1.075 |
1.015 |
7.97 |
30.42 |
3.75 °L
|
321 |
0 |
|
|
|
| Boil
Size: 17.5027 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 112.2 g |
Creation
Date: 12/5/2022 10:01 PM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
5 Gallons |
1.076 |
1.015 |
7.96 |
20.51 |
4.82 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 8:47 PM |
| Notes: |
|
|
AG - Woodford
|
No Profile Selected |
180.2 Litres |
1.088 |
1.03 |
7.64 |
0 |
3.67 °L
|
321 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.318 |
Efficiency: 75 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2021 5:19 AM |
| Notes: |
|
|
Vortex Clone
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.08 |
1.022 |
7.68 |
78.39 |
6.37 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2021 5:21 PM |
| Notes: |
|
|
Albina IPA 10 Bbls
|
No Profile Selected |
1200 Litres |
1.071 |
1.013 |
7.55 |
44.03 |
4.21 °L
|
321 |
0 |
|
|
|
| Boil
Size: 1201 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 6:13 PM |
| Notes: |
|
|
Belgian Tripel - Candi Syrup
|
Belgian Blond Ale
|
5.5 Gallons |
1.072 |
1.011 |
8.01 |
26.91 |
3.82 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 80 ° F |
Priming Method: sucrose |
Priming Amount: 7.8 oz |
Creation
Date: 1/24/2021 10:25 PM |
| Notes: |
|
|
Amber
|
Old Ale
|
5.5 Gallons |
1.071 |
1.013 |
7.61 |
17.65 |
17.99 °L
|
321 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 9/19/2020 7:22 PM |
| Notes: |
|
|
Ebbulmilesz Vol2
|
American Light Lager
|
6.5 Litres |
1.077 |
1.018 |
7.85 |
40.5 |
10.58 °L
|
321 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2018 12:46 PM |
| Notes: |
|
|
Hop Circus IPA
|
American IPA
|
5 Gallons |
1.078 |
1.018 |
7.91 |
36.02 |
4.9 °L
|
321 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 6/13/2020 11:52 PM |
| Notes: |
|
|
DOUBLE TROUBLE IPA
|
No Profile Selected |
102 Gallons |
1.075 |
1.014 |
8.01 |
73.46 |
5.29 °L
|
321 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 73 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2020 12:39 AM |
| Notes: |
|
|
You Are Not Alone
|
No Profile Selected |
5 Gallons |
1.078 |
1.018 |
7.95 |
56.18 |
5.18 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2020 8:27 PM |
| Notes: |
|
|
Inaugurale
|
American IPA
|
5.5 Gallons |
1.072 |
1.013 |
7.78 |
75.13 |
6.65 °L
|
321 |
1 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 2/15/2020 2:07 PM |
| Notes: |
|
|
Stout 2019
|
Russian Imperial Stout
|
15 Litres |
1.076 |
1.017 |
7.7 |
46.24 |
36.61 °L
|
321 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2019 1:22 PM |
| Notes: |
|
|
Sierra Nevada Torpedo IPA
|
American IPA
|
5.5 Gallons |
1.075 |
1.018 |
7.55 |
60.03 |
10.91 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2019 1:31 PM |
| Notes: |
|
|
The Leftovers
|
Double IPA
|
5.5 Gallons |
1.077 |
1.016 |
7.96 |
99.56 |
6.14 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 4/1/2019 1:14 AM |
| Notes: |
|
|
Imperial IPA
|
Imperial IPA
|
23 Litres |
1.081 |
1.02 |
7.99 |
0 |
6.21 °L
|
321 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 6:07 PM |
| Notes: |
|
|
Pilot Porter
|
American Porter
|
15.5 Gallons |
1.076 |
1.017 |
7.68 |
51.17 |
50 °L
|
321 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 3:59 PM |
| Notes: |
|
|
|
|