Blond 2020
|
Blonde Ale
|
5 Gallons |
1.053 |
1.01 |
5.71 |
21.6 |
4.45 °L
|
298 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2020 4:24 PM |
Notes: |
|
SB57-2: Party Guy'l Stout
|
Tropical Stout
|
6 Gallons |
1.058 |
1.014 |
5.66 |
0 |
10.81 °L
|
298 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 10:07 PM |
Notes: This was partigyle style beer that was remashed with some extra grain to make a bigger beer. Served on nitro. |
|
Blonde Ale
|
Blonde Ale
|
23 Litres |
1.047 |
1.009 |
4.99 |
23.21 |
4.76 °L
|
298 |
0 |
|
|
Boil
Size: 28.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/28/2022 3:06 AM |
Notes: |
|
Squash Gourdon
|
British Strong Ale
|
6 Gallons |
1.091 |
1.018 |
10.44 |
19.33 |
13.58 °L
|
298 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 69 |
Mash Thickness: 1.11 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2022 12:10 AM |
Notes: |
|
Nola Blonde
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.34 |
27.03 |
4.84 °L
|
298 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 10:42 PM |
Notes: |
|
Dirty Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.009 |
5.06 |
21.13 |
7.01 °L
|
298 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2022 2:57 AM |
Notes: |
|
Blonde
|
Blonde Ale
|
5.25 Gallons |
1.059 |
1.014 |
5.98 |
16.01 |
5.97 °L
|
298 |
0 |
|
|
Boil
Size: 6.29 Gallons |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2022 8:43 PM |
Notes: |
|
CU English Barley II
|
English Barleywine
|
21 Litres |
1.115 |
1.028 |
11.5 |
62.57 |
18.68 °L
|
298 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 180 |
Boil Gravity: 1.084 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 10:47 AM |
Notes: |
|
Thrice Kiss The Wyrm
|
British Strong Ale
|
235 Gallons |
1.074 |
1.016 |
7.56 |
33.08 |
10.97 °L
|
298 |
0 |
|
Author:
|
|
Amapola Ales
|
|
Boil
Size: 255 Gallons |
Boil Time: 180 |
Boil Gravity: 1.068 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2021 9:34 AM |
Notes: |
|
202108xbw
|
English Barleywine
|
20 Litres |
1.1 |
1.021 |
10.46 |
25.15 |
19.35 °L
|
298 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 120 |
Boil Gravity: 1.08 |
Efficiency: 65 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 177.9 g |
Creation
Date: 9/26/2020 7:22 AM |
Notes: |
|
Mufasa Blonde Ale
|
Blonde Ale
|
23 Litres |
1.047 |
1.008 |
5.1 |
26.54 |
5.06 °L
|
298 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 6:23 PM |
Notes: |
|
Monarca Blond Ale
|
Blonde Ale
|
47 Litres |
1.054 |
1.01 |
5.77 |
13.95 |
4.75 °L
|
298 |
0 |
|
|
Boil
Size: 59.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 12:44 PM |
Notes: |
|
Sommerbier
|
Blonde Ale
|
18.5 Litres |
1.045 |
1.01 |
4.56 |
32.77 |
6.8 °L
|
298 |
1 |
|
|
Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 7:41 PM |
Notes: |
|
Clara
|
Blonde Ale
|
40 Litres |
1.032 |
1.007 |
3.37 |
4.92 |
4.35 °L
|
298 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 10:31 PM |
Notes: |
|
Cascade SMASH
|
Blonde Ale
|
38 Litres |
1.055 |
1.011 |
5.84 |
51.5 |
4.76 °L
|
298 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 2:54 PM |
Notes: |
|
Rio Cega
|
Blonde Ale
|
6 Litres |
1.052 |
1.01 |
5.57 |
15.14 |
4.01 °L
|
298 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/17/2019 11:57 AM |
Notes: |
|
Grand Wee Heavy
|
Wee Heavy
|
2.5 Gallons |
1.091 |
1.026 |
8.53 |
19.16 |
22.53 °L
|
298 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 240 |
Boil Gravity: 1.057 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: Honey |
Priming Amount: 1.8 oz |
Creation
Date: 8/24/2019 11:10 AM |
Notes: True boil time is 5 hour post boil =3.2 gals
3 week primary
3 week secondary
11 Months keg / bottle conditioning
Note : BE PATIENT DON"T RUSH !
|
|
Awesome Recipe
|
Blonde Ale
|
1000 Litres |
1 |
1 |
0.05 |
0 |
1.41 °L
|
298 |
0 |
|
|
Boil
Size: 810 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 4:18 PM |
Notes: |
|
Citra Pils Ale
|
Blonde Ale
|
5 Gallons |
1.044 |
1.008 |
4.7 |
23.46 |
3.8 °L
|
298 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 3:30 AM |
Notes: |
|
Summer Sesh
|
Blonde Ale
|
5 Gallons |
1.06 |
1.015 |
5.9 |
17.65 |
5.65 °L
|
298 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 4:50 PM |
Notes: |
|
|
|