Homebrew Beer Recipes

Page 10913 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dorada Pampeana	Cream Ale	100 Litres	1.044	1.01	4.47	13.31	4.81 °L	297	1
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 9/23/2019 1:46 PM Notes:
Golden Ale	Cream Ale	5 Gallons	1.052	1.011	5.3	20.03	3.08 °L	297	0
Author: Darian Jassik Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 10:24 PM Notes:
Oops All Berries	Cream Ale	10 Gallons	1.024	1.006	2.33	0	2.46 °L	297	0
Author: holdincoughfield420 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 10:56 PM Notes:
White Wabbit Wheat	American Wheat Beer	5.5 Gallons	1.067	1.015	6.78	18.8	5.35 °L	297	1
Author: Inflight Brewing Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 8:24 PM Notes:
CAM American Wheat Beer	American Wheat Beer	21 Litres	1.047	1.009	5.07	22	4.79 °L	297	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 2/16/2022 12:21 AM Notes: Under development yet... Trying to get a fresh & mild hoppy wheat beer with honey-lemon aromas, in other words, citrus with a touch of sweetness (honey). Remember those aromas? when we enjoyed as kids flavors of refreshing honey-lemon beverages, used also as home palliatives for the flu. Any suggestions? feel free
Hallowheat American Wheat	American Wheat Beer	5.5 Gallons	1.05	1.009	5.42	22.86	4.31 °L	297	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 11:06 AM Notes: RECIRCULATION USED No Sparge
Awesome Recipe	American Light Lager	3200 Litres	1.037	1.009	3.68	0	3.85 °L	297	0
Author: Boil Size: 3300 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 3:19 AM Notes:
American Lager	American Lager	5 Gallons	1.051	1.008	5.64	24.92	2.81 °L	297	0
Author: Judgezoo Boil Size: 6.2 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.66 psi Creation Date: 8/14/2021 10:01 PM Notes:
Jay	American Light Lager	52 Litres	1.045	1.011	4.38	0	2.63 °L	297	0
Author: ColosseumBrewing Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 7:59 AM Notes:
3 Blondes Cream Ale 31	Cream Ale	120 Gallons	1.046	1.01	4.72	9.3	4.6 °L	297	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 2:02 AM Notes:
COLT 45 CLONE (tha Real One)	American Lager	5 Gallons	1.054	1.011	5.65	15.03	2.87 °L	297	0
Author: CG Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 9/21/2017 11:27 AM Notes: COLT 45 CLONE...THIS IS THE OLD SCHOOL VERSION...THE WAY THEY USED TO MAKE IT WITH REAL CORN.. IT HAD MORE FLAVOR BACK THEN..NOW THEY USE CORN SYRUP INSTEAD I THINK THEY CHANGED TO CORN SYRUP IN THE MID 2000S...I FERMENT IN PRIMARY ONLY... YOU CAN DO SECONDARY BEFORE COLD CRASH IF YOU WISH YOU CAN USE FLAKED CORN, OR MAKE CEREAL MASH WITH CORN GRITS AND COOK FOR 25 MIN, ADD TO MAIN MASH..BOIL FOR 65 MIN... COOL..ADD YEAST.. FERMENT AT 60 UNTIL FERMENTATION SLOWS.ABOUT A WEEK OR SO... INCREASE TEMPERATURE TO 68 AND HOLD UNTIL FINISHED.. COLD CRASH FOR 1 WEEK AT 37...BOTTLE AND STORE AT 68 TO 72 FOR 2 TO 3 WEEKS...LAGER BOTTLES FOR 1 WEEK...POP ONE OPEN...ENJOY...THIS IS KILLER...
Sex In A Canoe	American Light Lager	10 Gallons	1.04	1.008	4.19	10.37	2.56 °L	297	0
Author: Malty Powers Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 3:54 PM Notes:
Ayo	American Light Lager	210 Gallons	1.062	1.016	6.13	93.47	6.56 °L	297	0
Author: nkkauffman Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 3:16 PM Notes:
Vampire Moth	American Lager	5.5 Gallons	1.047	1.007	5.23	37.53	3.62 °L	297	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2019 7:44 PM Notes:
Vicking Red Ale	American Light Lager	5.25 Gallons	1.057	1.012	5.99	21.03	35.12 °L	297	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2019 5:08 PM Notes:
Jai Alai	American Light Lager	5.5 Gallons	1.035	1.009	3.44	123.64	10.86 °L	297	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 4:04 PM Notes:
OG Lager	American Lager	40 Litres	1.051	1.009	5.44	20.25	5.06 °L	297	0
Author: Boil Size: 37.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 8:18 PM Notes:
Cream Of Three Crops Correct	Cream Ale	11.5 Gallons	1.042	1.008	4.44	14.43	2.48 °L	297	0
Author: counterbrewrecipes Boil Size: 14.26 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 9:18 PM Notes:
Bob Helen 2	American Wheat Beer	23 Litres	1.047	1.009	5.05	19.27	4.38 °L	297	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 2:16 PM Notes:
Centennial Mule Beer	Cream Ale	5.5 Gallons	1.052	1.012	5.32	18.17	3.14 °L	297	1
Author: kevin.m.brooks2@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 6:05 AM Notes:
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