|
Awesome Recipe
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Specialty IPA: New England IPA
|
25 Litres |
1.063 |
1.015 |
6.27 |
60.41 |
5.43 °L
|
388 |
0 |
|
|
|
| Boil
Size: 30.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 11:02 AM |
| Notes: |
|
|
Freedom
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.056 |
1.011 |
5.84 |
30.1 |
4.17 °L
|
388 |
0 |
|
|
|
| Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 2:49 PM |
| Notes: |
|
|
Oh Charlie Of Scotland
|
Specialty IPA: New England IPA
|
22 Litres |
1.064 |
1.018 |
6.07 |
46.71 |
4.5 °L
|
388 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2022 10:22 AM |
| Notes: |
|
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NEIPA #1
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.066 |
1.014 |
6.82 |
82.46 |
5.86 °L
|
388 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 10:52 PM |
| Notes: |
|
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Funky Pineapple Neipa
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Specialty IPA: New England IPA
|
23 Litres |
1.048 |
1.01 |
5.08 |
22.69 |
3.77 °L
|
388 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 1:08 PM |
| Notes: |
|
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NEIPA Anvil 10.5 Gallon
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.75 |
21.24 |
6.09 °L
|
388 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 10:08 AM |
| Notes: |
|
|
NEIPA (Azacca, El Dorado And Vic Secret)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.018 |
6.66 |
14.49 |
6.86 °L
|
388 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2021 9:53 AM |
| Notes: |
|
|
S EXXPORT
|
No Profile Selected |
25 Litres |
1.049 |
1.009 |
5.23 |
12.11 |
25.88 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 81 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 9:23 PM |
| Notes: |
|
|
Base Acide
|
No Profile Selected |
1250 Litres |
1.045 |
1.005 |
5.37 |
0 |
3.12 °L
|
387 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: N/A |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 7:41 AM |
| Notes: |
|
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Gose Des Tropiques
|
No Profile Selected |
28 Litres |
1.035 |
1 |
4.58 |
0 |
2.96 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: N/A |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 12:53 PM |
Notes: Dryhop pour arreter le souring---??split batch avec fruits tropicaux et-ou brett?? 0.7gpar L de graines de coriandre @ 10min 0.95g par L de sel @ 10min %%%%%%%% 1.035 OG &&&&&&&
transfert moitié tourie avec cubes de chênes gin km12 brett berliner 1 2 oct
keggée 28 mars 2021 FG 1,000 |
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Oppskåk øl
|
No Profile Selected |
25 Litres |
1.053 |
1.012 |
5.31 |
11.99 |
8.07 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 8:15 PM |
| Notes: |
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German/American Light Lager
|
No Profile Selected |
6.5 Gallons |
1.05 |
1.013 |
4.78 |
27.81 |
3.14 °L
|
387 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2020 7:28 PM |
| Notes: |
|
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Viking Heather Ale
|
No Profile Selected |
3 Gallons |
1.057 |
1.01 |
6.14 |
11.46 |
3.71 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 12:35 AM |
Notes: 34.4 g dried heather tips 90 min
9.6 g dried yarrow 90 min
4.5 g myrical gale (bog myrtle) 90 min
4.5 g Marsh Labrador (wild rosemary) 90 min
kegged 4/20/20 fg 1.013 good taste! not too bitter, but a different bitter than hops....interesting |
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Saison A La Provision Clone
|
No Profile Selected |
20 Litres |
1.06 |
1.01 |
6.52 |
26.48 |
3.57 °L
|
387 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 9:10 AM |
| Notes: |
|
|
Juniper Saison
|
No Profile Selected |
23 Litres |
1.065 |
1.008 |
7.49 |
19.93 |
4.34 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 86 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 8:00 AM |
| Notes: |
|
|
Belgian Single
|
No Profile Selected |
395 Gallons |
1.046 |
1.01 |
4.66 |
0 |
3.46 °L
|
387 |
0 |
|
|
|
| Boil
Size: 420 Gallons |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 11:05 PM |
| Notes: |
|
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Ny Siggerud Bleik Øl
|
No Profile Selected |
24.5 Litres |
1.04 |
1.011 |
3.84 |
53.7 |
2.85 °L
|
387 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 7:55 PM |
| Notes: |
|
|
Mosiac .2
|
No Profile Selected |
23 Litres |
1.042 |
1.008 |
4.53 |
35.19 |
4.26 °L
|
387 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 3:29 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.078 |
1.019 |
7.83 |
0 |
5.55 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2019 2:38 PM |
| Notes: |
|
|
White IPA
|
No Profile Selected |
5 Gallons |
1.061 |
1.012 |
6.46 |
48.72 |
4.62 °L
|
387 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 5:57 PM |
| Notes: |
|
|
|
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