Homebrew Beer Recipes

Page 10173 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All Together	American IPA	450 Litres	16.6	5.6	6.03	29.25	6.7 °L	338	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 15 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 9:52 AM Notes:
Parliament Of Owls	American IPA	5.5 Gallons	1.056	1.011	5.95	59.97	4.86 °L	338	0
Author: Octo's Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2023 12:10 AM Notes:
Festy Big Batch	Festbier	4 Gallons	1.055	1.009	6.04	19.59	5.76 °L	338	0
Author: Sipnotic Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2023 8:45 PM Notes: Single decoction mash: -mash in at 141 for 30 mins -pulled grains and wort and boiled for 15 mins let the rest of the wort chill at 141 -poured it back in and went up to 156 for 30 mins -mash out at 170 for another 10 mins while recirculating the wort OG: 1.053
Red IPA	Specialty IPA: Red IPA	217 Gallons	14.769	3.634	6.02	43.05	13.42 °L	338	0
Author: joe@scofflawbeer.com Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 5:38 PM Notes:
Cryo Pop NEIPA	Specialty IPA: New England IPA	5.55 Gallons	1.065	1.019	6.03	20.78	5.68 °L	338	0
Author: Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 6:01 AM Notes:
Rhubarb Pie Sour	Berliner Weisse	5 Gallons	1.063	1.017	6.03	6.13	4.15 °L	338	0
Author: brewguybernie Boil Size: 7.5 Gallons Boil Time: 20 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2021 7:55 PM Notes:
Cheeky IPA	American IPA	23 Litres	1.06	1.015	6	61.77	5.37 °L	338	0
Author: Cain Piper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 10:26 PM Notes:
Verdant IPA	American IPA	20.8 Litres	1.057	1.011	6.03	37.41	6.08 °L	338	0
Author: Dr. Durland Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 11:36 AM Notes:
IPA LONGA BIELA	English IPA	50 Litres	1.06	1.015	5.94	41.26	13.8 °L	338	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 207.7 g Creation Date: 7/29/2020 2:39 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.018	6.06	112.88	9.74 °L	338	0
Author: BeerBowler Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 7:18 PM Notes:
Resty Mladosti (Expirát)	American Light Lager	14.8 Litres	13.289	2.115	5.98	63.78	4.17 °L	338	0
Author: Boil Size: 14.8 Litres Boil Time: 90 Boil Gravity: 9.4 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 3:14 PM Notes:
Pale Ale Scraps	No Profile Selected	46 Litres	1.056	1.01	6.02	26.37	6.57 °L	338	1
Author: NattyJ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 331.3 g Creation Date: 4/12/2020 2:21 AM Notes:
Bald Beagle American Amber Ale BBB	American Amber Ale	5 Gallons	1.06	1.014	6	34.75	10.46 °L	338	0
Author: JamieEyler Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/29/2020 5:56 PM Notes:
Brus Winter Chinook Porter	Robust Porter	1165 Litres	14.501	3.315	6.04	40.11	30.99 °L	338	0
Author: Pykey Boil Size: 1225 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2019 10:51 AM Notes:
NEJ-Pa	No Profile Selected	10 Litres	1.061	1.015	6.04	0	4.79 °L	338	0
Author: ARCTICULATE Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2019 4:07 AM Notes:
Red Dust Amber Ale	American Amber Ale	36 Litres	1.058	1.013	5.96	38.13	17.13 °L	338	0
Author: Piggy Smalls Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 139.3 g Creation Date: 7/29/2019 11:20 AM Notes:
Stay Gold - #21	American Strong Ale	37 Gallons	1.054	1.009	5.95	27.73	8.77 °L	338	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 2:06 PM Notes:
Farm Saison	Witbier	6 Gallons	1.059	1.014	6	0	3.95 °L	338	0
Author: HOPBACKJACK Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 4:19 PM Notes:
IPA CLASSIC SIMCOE 33L	American IPA	32 Litres	1.06	1.014	5.97	57.26	10.51 °L	338	0
Author: raffaelpretto Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 6:25 PM Notes: .
IPA	American IPA	21 Litres	1.056	1.011	5.94	43.53	6.61 °L	338	0
Author: brodie83 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2018 1:31 AM Notes:
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