Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.045	1.008	4.94	20	5.15 °L	384	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 11:16 PM Notes:
Prospectors Gold	Cream Ale	31 Gallons	1.047	1.009	5.02	17.43	5.1 °L	384	0
Author: Arrogant Goat Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 10:57 AM Notes:
Mexican Lager	German Pilsner (Pils)	19 Litres	1.046	1.008	5	20.11	2.98 °L	384	0
Author: Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 3:19 AM Notes:
Bowser's Irish Red	Irish Red Ale	5.5 Gallons	1.048	1.01	5	23.58	13.66 °L	384	2
Author: tenor8 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 3:09 PM Notes:
030 Kolsch Poca Beer	Kölsch	18 Litres	1.048	1.01	5.02	28.86	4.79 °L	384	1
Author: YANNBEER Boil Size: 21 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2022 5:40 PM Notes:
Witbier - Wheat Ale	Witbier	21 Litres	1.051	1.013	5.02	23.98	4.06 °L	384	0
Author: NAub Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 11/21/2021 1:51 AM Notes:
Best Bitter	Best Bitter	5.5 Gallons	1.05	1.012	4.96	45.11	15.64 °L	384	0
Author: CCHS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 8:39 PM Notes:
Summer Ale	Cream Ale	5 Gallons	1.047	1.009	5.03	16.87	7.21 °L	384	0
Author: Gregg Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/5/2021 6:31 PM Notes:
8. PINEAPPLE EXPRESS	Gose	15 Litres	1.047	1.009	5.02	0	3.6 °L	384	0
Author: Imanol Goat Boil Size: 15 Litres Boil Time: 15 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 4.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 280 g Creation Date: 2/27/2021 11:25 PM Notes: Half batch is Gose and the other Berliner Weisse.
Bananpenis	Belgian Golden Strong Ale	10 Litres	1.042	1.004	4.94	49.11	5.71 °L	384	0
Author: Siggobaldus Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 45.5 g Creation Date: 12/17/2020 8:42 PM Notes:
Nelson Sauvin APA	American IPA	23 Litres	1.046	1.008	4.97	38.55	6 °L	384	0
Author: rhodrid Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 6:12 PM Notes:
Fox Trot Brew	American Pale Ale	5.5 Gallons	1.05	1.013	4.97	40.43	5.31 °L	384	0
Author: Fox1183 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 3:18 AM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.054	1.016	4.97	23.28	4.73 °L	384	0
Author: Paul1 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 8/9/2020 10:02 PM Notes:
Dublin Irish Festival Stout	Dry Stout	5.25 Gallons	1.051	1.013	4.99	37.5	40.75 °L	384	0
Author: JstnMoyer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 5:21 PM Notes:
Pale Ale	American Pale Ale	24 Litres	1.051	1.013	4.99	36.63	7.36 °L	384	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 2:35 PM Notes:
Pumkin Bruster 40	Holiday/Winter Special Spiced Beer	40 Litres	1.048	1.009	5.04	22.51	15.57 °L	384	0
Author: Tenta Brewing Co Boil Size: 46.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 11:56 PM Notes:
Red Ale	Irish Red Ale	5 Litres	1.05	1.012	5	22.47	12.09 °L	384	0
Author: Brouwbroeders Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2019 3:54 AM Notes:
NB Nut Brown Ale	British Brown Ale	5 Gallons	1.05	1.013	4.96	10.84	15.85 °L	384	1
Author: GasBrew130 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 12:45 AM Notes:
Brown Ale - Newcastle Clone	British Brown Ale	5.5 Gallons	1.05	1.012	4.98	26.71	16.67 °L	384	1
Author: Dan Kittridge Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 9:14 PM Notes:
Anteña Irish Red	Irish Red Ale	120 Litres	1.05	1.012	5.05	26.79	10.54 °L	384	0
Author: Esteban Andrade Boil Size: 151 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 9:21 PM Notes:
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