|
Elvis Juice
|
American Pale Ale
|
4.8 Litres |
1.056 |
1.008 |
6.33 |
32.16 |
8.82 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 10:16 PM |
| Notes: |
|
|
Nick's Miabock Baby! Pico Z
|
Maibock/Helles Bock
|
2.5 Gallons |
1.06 |
1.011 |
6.33 |
22.68 |
7.95 °L
|
398 |
0 |
|
|
|
| Boil
Size: 2.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 11:54 PM |
| Notes: |
|
|
May 2024 Neipa
|
American IPA
|
16 Litres |
1.059 |
1.011 |
6.3 |
25.7 |
8.07 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 4:33 PM |
| Notes: |
|
|
Maple Nut Brown
|
American Amber Ale
|
5.25 Gallons |
1.057 |
1.009 |
6.29 |
38.42 |
24.82 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 8:47 PM |
Notes: Add Maple Syrup 12 Ounces at flame out
Add 3-4 Ounces of Hazel Nut during packaging. |
|
|
Stazi BoPils
|
Bohemian Pilsener
|
12 Gallons |
1.063 |
1.014 |
6.37 |
55.54 |
3.08 °L
|
398 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 87 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2022 7:38 PM |
| Notes: x5 gallons with Wyeast Kolsch |
|
|
Lagunitas
|
No Profile Selected |
21 Litres |
1.059 |
1.011 |
6.32 |
59.37 |
13.2 °L
|
398 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2022 10:39 AM |
| Notes: |
|
|
Warin Ipa 20 L
|
American IPA
|
20 Litres |
1.06 |
1.012 |
6.31 |
32.59 |
7.8 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2022 10:23 AM |
| Notes: |
|
|
Tahoe National Golden Stout
|
No Profile Selected |
15 Gallons |
1.064 |
1.016 |
6.3 |
17.95 |
8.91 °L
|
398 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2021 8:04 PM |
| Notes: |
|
|
Love Games
|
Specialty IPA: Black IPA
|
100 Gallons |
1.065 |
1.016 |
6.4 |
64.59 |
34.65 °L
|
398 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 1:58 PM |
| Notes: |
|
|
No Rice Beer
|
International Pale Lager
|
5 Gallons |
1.058 |
1.009 |
6.44 |
0 |
2.94 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 10/29/2020 4:12 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
19 Litres |
1.059 |
1.011 |
6.36 |
44.05 |
13.65 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: Co2 in keg |
Priming Amount: N/A |
Creation
Date: 3/15/2017 6:49 AM |
| Notes: |
|
|
Nelson Blanc NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.066 |
1.017 |
6.4 |
46.51 |
4.93 °L
|
398 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2020 1:54 PM |
| Notes: |
|
|
AdPA
|
American Light Lager
|
2.5 Gallons |
1.065 |
1.016 |
6.41 |
30.84 |
5.28 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 7:27 PM |
| Notes: |
|
|
NEIPA V2
|
American IPA
|
35 Litres |
16.528 |
4.746 |
6.44 |
0 |
4.55 °L
|
398 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 1:46 AM |
| Notes: |
|
|
MB NEIPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.017 |
6.4 |
64.14 |
4.62 °L
|
398 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 10:56 PM |
| Notes: |
|
|
Brett Pale Corriander Orange
|
Brett Beer
|
21 Litres |
1.061 |
1.012 |
6.37 |
0 |
4.06 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 84 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 11:07 PM |
| Notes: |
|
|
20 Cunning Cooks
|
Saison
|
5.8 Gallons |
1.052 |
1.004 |
6.37 |
70.26 |
5 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 11/25/2018 2:40 PM |
Notes: See original recipe image file from Project Extreme Brewing book.
Dried dates added during whirlpool. |
|
|
Whisky Mash
|
American Light Lager
|
20 Litres |
1.059 |
1.011 |
6.32 |
0 |
3.95 °L
|
398 |
1 |
|
|
Author:
|
|
Charlj
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 9:51 AM |
| Notes: |
|
|
#3
|
American Pale Ale
|
4.5 Gallons |
1.06 |
1.012 |
6.33 |
60.87 |
5.67 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2018 11:47 AM |
| Notes: |
|
|
Au35 Ale
|
American Light Lager
|
19 Litres |
1.062 |
1.016 |
6.38 |
43.93 |
6.76 °L
|
398 |
0 |
|
|
Author:
|
|
Mzlsimsmzl
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2017 5:49 PM |
| Notes: |
|
|
|
|