View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

White IPA HOOD

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 22.7 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Baltazar Rojas
Calories: 220 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Monday January 24th 2022

Original Gravity:

1.072

Final Gravity:

1.013

ABV (standard):

7.8%

IBU (tinseth):

62.9

SRM (morey):

4.1

Mash pH

n/a

Cost $

20,765.20

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 21.1°C
Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Patagonia - Extra Pale Malt4 kg Extra Pale Malt	$ 840.00 / kg $ 3,360.00	36.8	1.24	61.8%
0.33 kg	The Swaen - WhiteSwaen Classic0.33 kg WhiteSwaen Classic	$ 1.13 / g $ 373.23	37.7	2	5.1%
0.25 kg	US - Flaked Rice0.25 kg Flaked Rice	$ 1.60 / g $ 400.00	40	0.5	3.9%
0.74 kg	US - Flaked Wheat0.74 kg Flaked Wheat	$ 3.00 / g $ 2,220.00	34	2	11.4%
0.40 kg	The Swaen - Goldswaen light0.4 kg Goldswaen light	$ 1.38 / kg $ 0.55	35	10	6.2%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose - (late boil kettle addition)		42	0.5	7.7%
0.25 kg	Cane Sugar0.25 kg Cane Sugar - (late boil kettle addition)		46	0	3.9%
6.47 kg / $ 6,353.78

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 g	Nugget30 g Nugget Hops	$ 27.00 / g $ 810.00	Pellet	12.5	Boil	60 min	40.41	12.1%
30 g	Centennial30 g Centennial Hops	$ 35.00 / g $ 1,050.00	Pellet	8.9	Boil	10 min	10.43	12.1%
42.50 g	Simcoe42.5 g Simcoe Hops	$ 47.00 / g $ 1,997.50	Pellet	12.7	Whirlpool	30 min		17.2%
42.50 g	Mosaic42.5 g Mosaic Hops	$ 45.00 / g $ 1,912.50	Pellet	12.5	Whirlpool	30 min	12.08	17.2%
60 g	Simcoe60 g Simcoe Hops	$ 47.00 / g $ 2,820.00	Pellet	12.7	Dry Hop	Day 4		24.2%
42.50 g	Mosaic42.5 g Mosaic Hops	$ 45.00 / g $ 1,912.50	Pellet	12.5	Dry Hop	Day 4		17.2%
247.50 g / $ 10,502.50

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
30 g	Nugget (Pellet) 30 g Nugget (Pellet) Hops	$ 27.00 / g $ 810.00	40.41	12.1%
30 g	Centennial (Pellet) 30 g Centennial (Pellet) Hops	$ 35.00 / g $ 1,050.00	10.43	12.1%
102.50 g	Simcoe (Pellet) 102.5 g Simcoe (Pellet) Hops	$ 47.00 / g $ 4,817.50	0	41.4%
85 g	Mosaic (Pellet) 85 g Mosaic (Pellet) Hops	$ 45.00 / g $ 3,825.00	12.08	34.4%
247.50 g / $ 10,502.50

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
17.16 L	Strike	68 °C	67 °C	60 min
16.56 L	Sparge	76 °C	76 °C	15 min
Starting Grain Temp: 21 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Polyclar Brewbrite	$ 72.00 / g $ 360.00	Other	Boil	15 min.
2 g	Calcium Chloride (anhydrous)	$ 3.36 / g $ 6.72	Water Agt	Mash	0 min.
2 g	Gypsum	$ 3.36 / g $ 6.72	Water Agt	Mash	0 min.
2 g	Calcium Chloride (anhydrous)	$ 3.36 / g $ 6.72	Water Agt	Sparge	0 min.
2 g	Gypsum	$ 3.36 / g $ 6.72	Water Agt	Sparge	0 min.
$ 386.88

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:	$ 3,522.00 / each $ 3,522.00
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	21.1 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 135 B cells required

$ 3,522.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.61 bar Temp: 3 °C CO₂ Level: 2.3 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

263

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-11 19:54 UTC
Snapshot Created: 2022-01-24 11:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

White IPA HOOD

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}