Black Is Beautiful
|
Russian Imperial Stout
|
5.5 Gallons |
1.103 |
1.03 |
9.58 |
50.65 |
39.89 °L
|
286 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 6:29 PM |
Notes: |
|
Big B Biscuit APA
|
American IPA
|
19 Litres |
1.058 |
1.011 |
6.25 |
97.07 |
11.11 °L
|
286 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2022 10:33 PM |
Notes: Very sweet going into the fermenter. Nice Hop balance. Dry hopping definitely necessary.
And…
Delicious! A bit of bitterness achieved over the fermentation so not too sweet.
Will be making this again. Pretty pricey on the hops but worth it. |
|
Awesome Recipe
|
Oatmeal Stout
|
5 Gallons |
1.066 |
1.018 |
6.36 |
26.41 |
30.26 °L
|
286 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2021 7:19 PM |
Notes: |
|
Rookie Numbers IPA
|
American IPA
|
5 Gallons |
1.061 |
1.012 |
6.51 |
118.71 |
5.05 °L
|
286 |
1 |
|
|
Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: dextrose |
Priming Amount: -2.4 oz |
Creation
Date: 9/13/2021 2:46 PM |
Notes: |
|
Hippy Granola Dad Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.062 |
1.016 |
6.15 |
0 |
42.99 °L
|
286 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2021 2:54 PM |
Notes: |
|
RIS 2.0b
|
Russian Imperial Stout
|
5.5 Gallons |
1.09 |
1.022 |
8.91 |
46.11 |
46.7 °L
|
286 |
0 |
|
|
Boil
Size: 9.16 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2020 4:31 AM |
Notes: |
|
Danki California V 2
|
American IPA
|
12 Gallons |
1.074 |
1.018 |
7.35 |
22.22 |
5.63 °L
|
286 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2020 2:29 AM |
Notes: |
|
Imperial Oatmeal Stout 2020
|
Russian Imperial Stout
|
12 Gallons |
1.076 |
1.022 |
6.98 |
62.49 |
37.07 °L
|
286 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 11:07 PM |
Notes: 3.5 grams of Ultraflo enzymes in mash
X5 gallons with Imperial A34 Julius |
|
Black Is Beautiful
|
Oatmeal Stout
|
5 Gallons |
1.087 |
1.026 |
7.93 |
90.01 |
50 °L
|
286 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 8/5/2020 4:42 PM |
Notes: Based off the official Black is Beautiful recipe, I swapped the clean ale yeast for Imperial Darkness (Hoping for a thicker mouth feel) and swapped the bittering hops for Nugget (As I have a lot on hand) |
|
Kveik 3
|
English IPA
|
5.5 Gallons |
1.075 |
1.015 |
7.87 |
136.43 |
6.16 °L
|
286 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 8/3/2020 3:56 PM |
Notes: |
|
IPA Argenta
|
American IPA
|
40 Litres |
1.054 |
1.032 |
2.78 |
47.22 |
6.15 °L
|
286 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2018 8:10 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
23 Litres |
1.055 |
1.014 |
5.36 |
35.68 |
32.3 °L
|
286 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 81.2 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.23 bar |
Creation
Date: 7/8/2020 9:33 PM |
Notes: |
|
Black Is Beautiful (upscale To 7 Gallon)
|
Oatmeal Stout
|
7 Gallons |
1.069 |
1.014 |
7.29 |
72.71 |
45.98 °L
|
286 |
1 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 5:47 PM |
Notes: |
|
NEIPA
|
American IPA
|
20 Litres |
1.06 |
1.016 |
5.79 |
41.87 |
4.54 °L
|
286 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 91.3 g |
Creation
Date: 6/4/2020 12:45 AM |
Notes: |
|
Wai The F**k You Lemon
|
English IPA
|
3.8 Litres |
1.043 |
1.01 |
4.28 |
29.61 |
23.8 °L
|
286 |
1 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 2:53 AM |
Notes: This was originally going to have flaked barley but made a mistake and ordered roasted
Going to wait and see how this turns out and make a judgement from there... Whoops!
|
|
Imperial Stout Clone
|
Russian Imperial Stout
|
23 Litres |
1.085 |
1.014 |
9.19 |
79.34 |
35.07 °L
|
286 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: 2.275 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 5:08 PM |
Notes: |
|
Vanilla Coriander Stout
|
American Stout
|
3 Gallons |
1.077 |
1.017 |
7.84 |
7.87 |
50 °L
|
286 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 8:00 AM |
Notes: |
|
Bistronomia Small
|
Weizen/Weissbier
|
45 Litres |
1.05 |
1.009 |
5.25 |
0 |
4.15 °L
|
286 |
0 |
|
|
Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.88 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 8:05 AM |
Notes: |
|
MegaVoid
|
Russian Imperial Stout
|
5.5 Gallons |
1.1 |
1.014 |
11.27 |
45.55 |
46.57 °L
|
286 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 7:04 AM |
Notes: |
|
IPA-2018_Falc
|
American IPA
|
5 Gallons |
1.062 |
1.016 |
6.11 |
84.93 |
8.36 °L
|
286 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 3:40 PM |
Notes: |
|
|
|