Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Dark Mild	No Profile Selected	1.25 Gallons	1.037	1.01	3.56	19.15	18.97 °L	358	0
Author: AnthonyMoran Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 9:04 PM Notes:
Fullers Chiswick Bitter	Ordinary Bitter	10.5 Gallons	1.035	1.006	3.8	26.11	7.04 °L	358	0
Author: Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 12:03 PM Notes:
Daily_ Dark Mild	Dark Mild	7.5 Gallons	1.042	1.013	3.84	15.72	20.9 °L	358	0
Author: San Antonio Cerveceros Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 8:46 AM Notes:
Pilsner Smash	No Profile Selected	5.5 Gallons	1.039	1.008	3.96	23.58	4.71 °L	358	1
Author: KatyTX_Brewer Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2023 11:36 PM Notes:
Eric's Honey Cream Ale	Cream Ale	5.25 Gallons	1.036	1.008	3.64	0	2.48 °L	358	0
Author: Gator91 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 12:02 AM Notes:
EKG ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.043	1.013	3.91	37.72	7.29 °L	358	0
Author: Boil Size: 6.75 Gallons Boil Time: 70 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 10:51 PM Notes:
Crisp Mild	Dark Mild	23 Litres	1.037	1.01	3.57	17.49	7.94 °L	358	0
Author: Scrattajack Boil Size: 28.47 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 8:31 PM Notes:
Hop Bursted Session Ale	American IPA	23 Litres	1.037	1.007	3.95	24.05	3.98 °L	358	1
Author: Beer'd Brewing Co Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 4:15 AM Notes:
Extracted Indulgence Irish Stout	Dry Stout	5.5 Gallons	1.041	1.011	4	37.46	24.58 °L	358	1
Author: Kipp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 3/13/2022 4:00 PM Notes:
Session Pale Ale	Blonde Ale	19 Litres	1.038	1.01	3.65	18.68	4.46 °L	358	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 10:42 PM Notes:
Revised Pale	Blonde Ale	5.5 Gallons	1.038	1.01	3.76	0	4.99 °L	358	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:38 PM Notes:
Session Pale Ale #6	American Pale Ale	95 Litres	1.05	1.02	3.97	35.29	6.61 °L	358	0
Author: Boil Size: 105 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 6/24/2021 7:59 AM Notes:
PRIMEIRA.	American IPA	20 Litres	1.036	1.006	3.96	44.85	4.24 °L	358	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 1:58 PM Notes:
Irish Mild	Mild	20 Litres	1.042	1.012	3.93	26	24.56 °L	358	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.8 g Creation Date: 3/12/2021 8:01 PM Notes:
#30 - BEST Bitter	Best Bitter	23 Litres	1.039	1.01	3.85	30.21	12.96 °L	358	0
Author: soy.utsimit Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 Creation Date: 4/11/2020 7:00 PM Notes: Karantinada evdeki pale ve pilsenerler ile reçeteyi hazırlamaya çalıştım. Asıl tariflerde, taban olarak Marris Otter ve ek olarak daha koyu kristal ve daha koyu kavruk malt ile hazırlanıyordu. Yine evdeki daha açık renkli olanlarla değiştirdim. Tariflerde dextroz vardı. OG yi tutturmak için olabilir, bunun yerine yine elimde bol olan yulaf ezmesi koydum, hem biraz köpük dayanımı arttırır hem de OG ye katkıda bulunur. Son dakika yapmaya karar veridiğim için maya starterı hazırlamadım, doğrudan mayayı üstüne dökeceğim. Weyermann'ın sitesindeki kademeli mayşeyi uyguladım. Jet-30 için başlangıçta malt ağırlığının 3 katı ile başlıyorum. Şerbetçi otları acılık için Eldeki Brewers Gold, ve aroma için Goldings kullandım. Asıl tariflerde, EKG, Fuggle, Willamette gibi diğer otlarla da çok tarif var. Willamette herhalde daha güncel bir yorumu olurdu. BJCP yorumunda "moderate to none hop aroma" ibaresi var. Detaylı iski raporu olmadığı için, tuz ve asitleri yaklaşık olarak hesapladım. Şişeleme şekeri çok az olacak. Gerçekten eski usul ingiliz bitter olmasını istiyorum. og 1050 olunca düşürmek için çok su ekledim bu seferde 1039 da düştü :D 1044 olması gerekiyordu.
Snafu Pepper	No Profile Selected	5.5 Gallons	1.034	1.006	3.63	13.66	2.25 °L	358	0
Author: meathead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 6:17 PM Notes: Brewed 3/28 I this Keg 4/7 1.009 Spilt beer times 2. Messy day
Float The Thames Dark Mild	Dark Mild	5.5 Gallons	1.043	1.013	3.95	16.91	22.87 °L	358	0
Author: Tradition Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2020 5:33 PM Notes: Recipe from Brew Your Own Magazine - Jan/Feb 2020. (Pg 27)
Beguiling Bitter	Best Bitter	5.5 Gallons	1.038	1.009	3.74	39.08	9.42 °L	358	0
Author: K Collup Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2019 2:59 AM Notes:
Saison	Bière de Garde	17 Litres	1.029	1.001	3.68	26.97	2.7 °L	358	0
Author: Colnagonick Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 12:33 AM Notes:
Dark Mild - Machine House	Mild	5.5 Gallons	1.039	1.011	3.74	20.93	18.66 °L	358	2
Author: StrangerColin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 11:19 PM Notes:
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