Grisette De Saison
|
Saison
|
17.55 Litres |
1.042 |
1.007 |
4.5 |
31.49 |
3.28 °L
|
549 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2017 6:18 PM |
Notes: 24.9 litres total. 1.042 avant eau - 1.036 EST. après eau
Topper avec X litres eau bouillie pour avoir 20 litres en tourie. |
|
English Mild
|
Mild
|
5 Gallons |
1.04 |
1.01 |
3.94 |
16.24 |
19.67 °L
|
549 |
0 |
|
|
Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.14 psi |
Creation
Date: 6/18/2023 4:17 AM |
Notes: |
|
Mecca Grade Bock
|
Traditional Bock
|
9 Gallons |
1.07 |
1.016 |
7.07 |
28.24 |
18.85 °L
|
549 |
0 |
|
Author:
|
|
|
|
Boil
Size: 10.84 Gallons |
Boil Time: 120 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2023 6:20 PM |
Notes: |
|
Marie's Brown Ale
|
Mild
|
20.8 Litres |
1.055 |
1.017 |
5.02 |
39.31 |
20.44 °L
|
549 |
0 |
|
|
Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2022 6:04 PM |
Notes: |
|
Guiness Clone
|
No Profile Selected |
5 Gallons |
1.05 |
1.011 |
5.08 |
52.15 |
38.16 °L
|
549 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3/4 Tasse |
Creation
Date: 6/20/2020 7:47 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.05 |
1.007 |
5.64 |
41.26 |
5.03 °L
|
549 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 150 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/13/2020 3:20 AM |
Notes: |
|
Accidental AHBS Mix
|
Dunkelweizen
|
5 Gallons |
1.057 |
1.007 |
6.59 |
37.79 |
33.03 °L
|
549 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 6/1/2020 11:32 PM |
Notes: |
|
Chocolate MIlk Stout
|
No Profile Selected |
2.5 Gallons |
1.045 |
1.014 |
4.12 |
21.43 |
38.89 °L
|
549 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 1:28 PM |
Notes: |
|
Bellthorpe Lemondrop Pilsner
|
Classic American Pilsner
|
2.5 Gallons |
1.049 |
1.01 |
5.18 |
30.84 |
3.47 °L
|
549 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 7/6/2019 11:03 PM |
Notes: |
|
Pale Ale #16
|
American Pale Ale
|
45 Litres |
1.052 |
1.009 |
5.63 |
42.38 |
4.94 °L
|
549 |
0 |
|
|
Boil
Size: 49.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 27.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 8:17 AM |
Notes: |
|
Maryfield Xx
|
Scottish Light 60/-
|
23 Litres |
1.054 |
1.012 |
5.48 |
209.66 |
6.54 °L
|
549 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: batch |
Priming Amount: 120 |
Creation
Date: 10/25/2018 11:30 AM |
Notes: |
|
3 Bbl New Juicy Bits
|
American Light Lager
|
93 Gallons |
1.077 |
1.02 |
7.53 |
193.04 |
4.74 °L
|
549 |
0 |
|
|
Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2018 3:06 AM |
Notes: |
|
Sully Schwarzbier V2
|
Schwarzbier
|
11.5 Litres |
1.051 |
1.009 |
5.48 |
26.65 |
26.58 °L
|
549 |
2 |
|
|
Boil
Size: 17 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 10:47 AM |
Notes: |
|
Hearthstone Test
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.016 |
5.27 |
33.87 |
6.38 °L
|
549 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2015 4:22 PM |
Notes: |
|
Beef Jerky
|
Experimental Beer
|
21 Litres |
1.078 |
1.02 |
7.72 |
75.66 |
47 °L
|
548 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 4:17 AM |
Notes: |
|
Common Juice
|
Specialty IPA: New England IPA
|
2.25 Gallons |
1.063 |
1.013 |
6.57 |
42.72 |
4.32 °L
|
548 |
1 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 9:24 PM |
Notes: |
|
Punk IPA - Clone Brewdog
|
Specialty IPA: New England IPA
|
20 Litres |
1.058 |
1.011 |
6.08 |
44.96 |
10.33 °L
|
548 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/15/2021 8:49 PM |
Notes: |
|
Nuoc Sour
|
Wild Specialty Beer
|
21 Litres |
1.061 |
1.012 |
6.38 |
8.42 |
6.01 °L
|
548 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 46 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2021 1:31 PM |
Notes: |
|
Brett Saison Mk2
|
Saison
|
4.2 Gallons |
1.048 |
1.004 |
5.75 |
26.89 |
3.99 °L
|
548 |
0 |
|
|
Boil
Size: 4.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2023 6:16 PM |
Notes: |
|
Party Like A Belgian Monk
|
Belgian Tripel
|
3.5 Gallons |
1.083 |
1.016 |
8.78 |
31.15 |
4.62 °L
|
548 |
0 |
|
|
Boil
Size: 4.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 11/19/2023 11:18 PM |
Notes: 2000-ml starter@1.040
Growth Rate: 0.7
Intial Cells Per Extract (B/g): 2.38
Ending Cell Count: 663 billion cells
Resulting Pitch Rate: 2.50M cells / mL / °P
Starter meets desired pitching rate!
cells per ml; -ml to pitch; -ml to freeze; 7-ml = per test tube. |
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