|
Spruce Pale Ale '22
|
American Pale Ale
|
5 Gallons |
1.057 |
1.014 |
5.65 |
35.53 |
8.92 °L
|
112 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 3:17 AM |
| Notes: |
|
|
Etrog Festbier
|
No Profile Selected |
4 Litres |
1.044 |
1.01 |
4.52 |
32.29 |
12.84 °L
|
112 |
0 |
|
|
|
| Boil
Size: 9.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2025 9:59 PM |
| Notes: |
|
|
Forat Negre
|
Irish Stout
|
34 Litres |
1.038 |
1.007 |
4.09 |
31.89 |
25.54 °L
|
112 |
0 |
|
|
|
| Boil
Size: 39.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2025 6:50 AM |
| Notes: |
|
|
Vanilla Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.56 |
12.7 |
5.08 °L
|
112 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 2:38 PM |
| Notes: |
|
|
Smash Citra
|
American Pale Ale
|
1 Gallons |
1.058 |
1.011 |
6.12 |
49.36 |
12.92 °L
|
112 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 5:41 PM |
| Notes: |
|
|
Beguinner´s Pilsner
|
No Profile Selected |
20.8 Litres |
1.053 |
1.009 |
5.81 |
25.2 |
3.32 °L
|
112 |
0 |
|
|
|
| Boil
Size: 26.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2024 1:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
16 Litres |
1.057 |
1.012 |
5.81 |
14.87 |
24.76 °L
|
112 |
0 |
|
|
|
| Boil
Size: 21.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 7:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.056 |
1.011 |
5.99 |
0 |
5.13 °L
|
112 |
0 |
|
|
|
| Boil
Size: 15.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 3:26 AM |
| Notes: |
|
|
Pale Ale #1
|
American Pale Ale
|
11.35 Litres |
1.058 |
1.014 |
5.68 |
43.05 |
8.18 °L
|
111 |
0 |
|
|
|
| Boil
Size: 20.08 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 4:58 PM |
| Notes: |
|
|
Brown Try #2
|
American Brown Ale
|
3 Gallons |
1.061 |
1.012 |
6.35 |
43.97 |
21.58 °L
|
111 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 6:08 PM |
| Notes: |
|
|
Moose Drool Clone
|
American Brown Ale
|
2 Gallons |
1.052 |
1.013 |
5.26 |
23.99 |
24.62 °L
|
111 |
0 |
|
|
|
| Boil
Size: 3.08 Gallons |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 10:40 PM |
| Notes: |
|
|
Pilsen Rye Ale
|
American IPA
|
6 Gallons |
1.052 |
1.01 |
5.46 |
70.08 |
3.97 °L
|
111 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/18/2025 11:12 PM |
| Notes: |
|
|
아메리칸 페일에일 1차
|
American Pale Ale
|
20.8 Litres |
1.055 |
1.01 |
5.92 |
23.91 |
6.7 °L
|
111 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 11:55 AM |
| Notes: |
|
|
West Coast
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.23 |
85.65 |
6.59 °L
|
111 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 4:16 PM |
| Notes: |
|
|
Fire Fly IPA
|
Specialty IPA: New England IPA
|
19 Litres |
1.07 |
1.013 |
7.41 |
0 |
6.4 °L
|
111 |
0 |
|
|
|
| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 4:52 PM |
| Notes: |
|
|
APA (Andre And Patrick Ale)
|
American Pale Ale
|
20 Litres |
1.058 |
1.01 |
6.37 |
75.68 |
6.23 °L
|
111 |
0 |
|
|
|
| Boil
Size: 26.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 6:30 AM |
| Notes: |
|
|
C’s Pale Ale
|
American Pale Ale
|
21 Litres |
1.05 |
1.01 |
5.32 |
81.09 |
5.11 °L
|
111 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 6:32 AM |
| Notes: |
|
|
AI Brown
|
American Brown Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.88 |
23.16 |
26.36 °L
|
111 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 1:45 PM |
| Notes: |
|
|
Californian Condensation
|
California Common
|
20 Litres |
1.05 |
1.01 |
5.33 |
34.75 |
11.35 °L
|
111 |
0 |
|
|
|
| Boil
Size: 25.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 11:22 AM |
| Notes: |
|
|
Dec 24 Rauchbier Lager
|
Classic Style Smoked Beer
|
6 Gallons |
1.049 |
1.012 |
4.99 |
38.1 |
3.93 °L
|
111 |
0 |
|
|
Author:
|
|
moschmi
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 48 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 7/15/2013 3:00 AM |
Notes: 2 weeks at 50F
then 6 weeks at 37
no diacetyl rest
no 2nd fermentor rack |
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