Richard M

Brewer's Profile

Join Date: 01/12/22
Location: Norwalk, IA

My Brewing:

Started extract brewing in 2016, upgraded to BIAB in 2020. Just starting to create my own recipes

Recipes

Public: 11

Brew Sessions

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views	Brewed
June 6 cream ale	Cream Ale	5.25 gal	5.05%	24.53	432	1
Weiss Advice	Weissbier	5.25 gal	5.53%	14.43	196	0
Smokey as helles	Classic Style Smoked Beer	5.25 gal	7.04%	40.36	172	1
Competition rye ipa	Specialty IPA: Rye IPA	5.25 gal	6.53%	52.62	161	1
Mar-gose-Rita	Gose	5.25 gal	5.59%	26.17	160	0
Oops a dunkel	Munich Dunkel	5.25 gal	4.79%	22.6	158	0
Fruited sour base	Fruit Beer	5.5 gal	4.44%	24.32	142	0
Lichtenhainer	Lichtenhainer	5.5 gal	3.76%	12.62	79	0
Dunkel	Traditional Bock	5.25 gal	5.27%	23.94	72	0
Oatmeal stout first run	Oatmeal Stout	5.5 gal	9.03%	25.04	27	0
Dubbel time	Belgian Dubbel	5.5 gal	8.18%	25.59	13	0

Brew Sessions

Title	Style	Brew Day	Phase	Type
June 6 cream ale	Cream Ale	2022-05-25	Brewing	Biab
Smokey as helles	Classic Style Smoked Beer	2022-03-24	Planning	Biab
Competition rye ipa	Specialty IPA: Rye IPA	2022-01-17	All Gone	Biab

Brew Photos