Biab Homebrew Beer Recipes

Page 2642 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blakkur I	Schwarzbier	19 Litres	14.563	4.175	5.62	24.51	22.97 °L	33	1
Author: Samlagið Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 9.9 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2014 11:22 AM Notes: Ræktað við 12-15°C Meskjað við 77°C í 90-120 mín.
Carlsberg Elephant Lager	International Pale Lager	5.5 Gallons	1.073	1.01	8.36	35.9	4.24 °L	33	0
Author: Brewmasterjohn Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 3/12/2025 5:24 PM Notes: White Labs WLP850 Copenhagen Lager is the true Carlsberg yeast strain and can be used in place of W-34/40
Wickham’s Tap35	No Profile Selected	29 Litres	1.055	1.013	5.55	46.14	7.29 °L	33	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.87 Creation Date: 3/17/2025 8:18 AM Notes:
SPB Pale Ale	No Profile Selected	5 Gallons	1.046	1.01	4.75	85.3	24.74 °L	33	0
Author: oldtiredjeffro Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2025 4:10 PM Notes:
Historical London Brown Ale	British Brown Ale	3 Gallons	1.045	1.009	4.72	45.26	21.06 °L	33	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 4/28/2025 11:42 PM Notes:
Light Hoppy Beer	Belgian Specialty Ale	3 Gallons	1.031	1.006	3.34	32.73	2.69 °L	33	0
Author: Prairie Dog Boil Size: 3.79 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2025 2:16 AM Notes:
Pub Beer	American Light Lager	2 Gallons	1.055	1.008	6.13	47.1	4.08 °L	33	0
Author: Boil Size: 3.52 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 7:49 PM Notes:
Tishrei Toast	Oktoberfest/Märzen	5.5 Gallons	1.055	1.014	5.4	20.86	10.34 °L	33	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 1:14 AM Notes:
Wheat Beer	Weissbier	20.8 Litres	1.04	1.01	3.94	115.08	3.68 °L	33	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 5:20 AM Notes:
Citra Smash DIPA	American IPA	10 Gallons	1.094	1.025	8.98	67.98	7.94 °L	32	0
Author: Boil Size: 11.78 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.4 oz Creation Date: 5/1/2025 11:11 PM Notes:
Dai Kide X Searhorse WCDIPA	Imperial IPA	20 Litres	1.078	1.015	8.17	89.29	7.64 °L	32	0
Author: Dai Kide Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 4:03 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.014	5.53	35.99	8.56 °L	32	0
Author: Tomeboye Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 11:27 PM Notes:
Ornery & Bitter II	Best Bitter	8 Litres	10.4	2.879	3.99	30.25	12.12 °L	32	1
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.47 bar Creation Date: 4/14/2025 5:33 AM Notes:
ESB	British Strong Ale	22 Litres	1.056	1.013	5.63	36.08	9.21 °L	32	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 7:25 AM Notes:
Alder Wood Smoked Porter	American Porter	3.63 Gallons	1.065	1.019	6.12	38.72	31.59 °L	32	0
Author: Megary Boil Size: 4.3 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 4/11/2025 2:49 PM Notes:
WEST COAST IPA	American IPA	23 Litres	1.067	1.015	6.75	63.15	5.12 °L	32	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 6:49 PM Notes:
CaramelHoneyPils	Czech Amber Lager	10 Litres	1.046	1.011	4.52	80.26	4.39 °L	32	0
Author: Boil Size: 16.05 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 12:20 PM Notes:
Coffee IPA	American IPA	10 Litres	1.05	1.008	5.4	69.92	7.61 °L	32	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 3:38 AM Notes: Added 6oz (3x2oz shots) at kegging. Used a medium roast espresso with citrus and toffee notes
Awesome Recipe	Specialty IPA: Belgian IPA	23 Litres	1.06	1.011	6.42	56.45	4.3 °L	32	0
Author: Boil Size: 29.24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 12:28 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.009	1.002	0.91	0	11.65 °L	32	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 9:17 PM Notes:
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