Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Azzaca SMASH	No Profile Selected	6.5 Gallons	1.057	1.014	5.57	47.01	4.06 °L	202	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 5:50 PM Notes: To reduce waste, looking to achieve 6.5 in kettle before transfer to kegs. Calculate based upon mash and boils parameters, then top off to 6.5 to achieve volume and cool wort before hop stand. 8 ounces azacca added, wort at 190 at beginning of hop stand, 170 at end.
Prøjser Pilsner	German Pilsner (Pils)	10 Litres	1.055	1.013	5.41	29.77	3.8 °L	202	0
Author: Stix Boil Size: 16.08 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 79.8 g Creation Date: 3/27/2024 1:07 PM Notes:
George Washington Original	No Profile Selected	7 Gallons	1.076	1.027	6.48	0	5.01 °L	202	0
Author: TMLeaffan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2023 4:18 PM Notes:
Black IPA - Tyrone	No Profile Selected	1.5 Gallons	1.089	1.015	9.72	101.69	42.67 °L	202	0
Author: CCRhea Boil Size: 2.08 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2023 12:22 AM Notes: Hop Blend = 2oz Strata (15.5) 1 oz Mosaic (12.2) 1 oz Sabro (15.8)
Hobgoblin 23L Batch	No Profile Selected	19 Litres	1.055	1.015	5.3	51.01	17.01 °L	202	0
Author: ivanmalley Boil Size: 25.54 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 35.7 g Creation Date: 11/3/2022 4:00 PM Notes: Single infusion mash at 67 deg C for higher body. No mash out. Ferment at 16 deg C rising to 20 deg C over 3 days
Lite	No Profile Selected	3 Gallons	1.053	1.012	5.34	0	7.79 °L	202	0
Author: millerkold Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 6:07 PM Notes:
Lambic 10/15/22	No Profile Selected	2.5 Gallons	1.051	1.007	5.95	2.31	3.98 °L	202	0
Author: Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2022 6:57 AM Notes:
Kölsch	No Profile Selected	55 Litres	1.049	1.008	5.37	0	4.22 °L	202	0
Author: NorthernRaider Boil Size: 57 Litres Boil Time: 120 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2022 11:38 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.084	1.021	8.27	0	6.66 °L	202	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 8:19 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.036	1.009	3.53	0	3.11 °L	202	0
Author: Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2022 6:00 AM Notes:
Awesome Recipe	Munich Helles	12 Gallons	1.048	1.012	4.77	0	5.96 °L	202	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2020 4:34 AM Notes:
First Biab	No Profile Selected	10 Litres	1.046	1.009	4.85	38.21	5.1 °L	202	0
Author: Studder Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2021 7:39 PM Notes:
Milk Stout	No Profile Selected	20 Litres	1.079	1.026	7	25.79	45.85 °L	202	0
Author: ELJACKO23 Boil Size: 99 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 9:19 PM Notes:
Awesome Recipe	No Profile Selected	40 Gallons	1.021	1.005	2.05	0	1.83 °L	202	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2021 5:09 PM Notes:
Pale Lager	No Profile Selected	15 Litres	1.045	1.011	4.4	38.34	3.37 °L	202	0
Author: La Grange Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 7:32 PM Notes:
IPA	No Profile Selected	15 Litres	1.061	1.015	6.04	63.51	7.99 °L	202	0
Author: La Grange Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 5:50 PM Notes:
Awesome Recipe	German Pilsner (Pils)	11.5 Litres	1.049	1.009	5.34	23.4	4.16 °L	202	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 4:34 PM Notes:
Ralph	No Profile Selected	20 Litres	1.054	1.013	5.38	0	5.25 °L	202	0
Author: mberglof Boil Size: 22 Litres Boil Time: N/A Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 12:04 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.044	1.011	4.31	0	16.55 °L	202	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 1:59 PM Notes:
Apa	No Profile Selected	16 Litres	1.061	1.012	6.44	0	7.88 °L	202	0
Author: Pérola Negra Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 3:07 PM Notes:
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