BYOdunkel Beer Recipe | BIAB Munich Dunkel | Brewer's Friend
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BYOdunkel

188 calories 19.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Sunday August 26th 2018
1.057
1.014
5.7%
19.1
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Munich Light6 lb Munich Light 37 6 53.6%
3 lb German - Pilsner3 lb Pilsner 38 1.6 26.8%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 8.9%
3 oz German - Carafa I3 oz Carafa I 32 340 1.7%
1 lb Belgian - Special B1 lb Special B 34 115 8.9%
11.19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 15.26 54.9%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 3.79 27.5%
9 g Hallertau Mittelfruh9 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 0 min 17.6%
51 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.7 gal Infusion -- 155 °F 60 min
 
Yeast
Lallemand - Diamond Lager
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
48 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"BYOdunkel" Munich Dunkel beer recipe by dewey57. BIAB, ABV 5.7%, IBU 19.05, SRM 22.34, Fermentables: (Munich Light, Pilsner, CaraMunich I, Carafa I, Special B) Hops: (Hallertau Mittelfruh)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-26 16:48 UTC
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