Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dirty Brown	American Brown Ale	23.5 Litres	1.059	1.013	6.03	45.95	15.54 °L	1.2K	0
Author: Tbone Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2015 6:56 PM Notes:
Grizzly Pale Ale	American Pale Ale	1 Gallons	1.065	1.015	6.54	59.01	19.63 °L	1.2K	3
Author: Clark11 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2015 4:19 PM Notes:
Belgian Blonde	Belgian Pale Ale	21 Litres	1.068	1.021	6.21	31.71	5.64 °L	1.2K	1
Author: dazzla Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: corn sugar Priming Amount: 140 Creation Date: 5/13/2015 12:38 PM Notes:
Private Rye	American Brown Ale	5.5 Gallons	1.055	1.009	5.96	34.24	19.51 °L	1.2K	0
Author: starrhill Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2015 2:07 AM Notes:
IPA Reunion Tour #3	American IPA	3 Gallons	1.064	1.01	7.13	48.78	4.38 °L	1.2K	0
Author: HopKitty Boil Size: 4 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2014 6:26 PM Notes: 10/19 OG 1.064 Pitched Lallemand, Amer West Coast BRY-97 10/26 1.012 10/27 dry hop .5 cent .5 rillo .5 simcoe
Grape Bot For Lady Bot	American Pale Ale	5.5 Gallons	1.055	1.009	6.07	43.01	5.63 °L	1.2K	1
Author: Ninebot Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2015 6:28 PM Notes: Added 2.5 lbs of concord grapes in secondary. I put in oven at 200 for 20 minutes to sterilize. Then mashed it with a potato masher. Tastes very grapey at bottling. Grapes in secondary for about 2 weeks. Put in 1-2 pounds of grapes in secondary. Clarity Ferm
Apollo, Cascade, Citra Session APA	American Pale Ale	5.5 Gallons	1.05	1.01	5.25	41.95	3.24 °L	1.2K	0
Author: japa2121 Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.055 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2016 2:55 AM Notes:
Throwback Cream Ale	Cream Ale	5 Gallons	1.063	1.013	6.54	23.21	3.39 °L	1.2K	0
Author: voodoo_donut Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 6:39 PM Notes: riff on Drew Beecham's cream ale// update: That yeast may be (permanently?) unavailable: I still suggest a lager yeast and have had good results with S23 fermented at Lager temps(50-55*), and more recently a nice result with Denny's Favorite 50/ Wyeast 1450.
Mountain Goat - Strong Maibock	Maibock/Helles Bock	2.5 Gallons	1.066	1.01	7.38	35.1	5.8 °L	1.2K	2
Author: MRA Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2017 2:19 PM Notes:
Founders ALL DAY IPA Clone	American IPA	12 Gallons	1.044	1.011	4.31	52.48	8.88 °L	1.2K	0
Author: weavs85 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 10:03 AM Notes:
Rye & Wheat Beer	No Profile Selected	20 Litres	1.066	1.018	6.21	13.34	5.13 °L	1.2K	0
Author: NeiloGD Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2013 2:14 AM Notes: Efficiency calculated from SG as it came to 1.066.
SchuBrew Dubbel - Small Batch - HSBO	Belgian Dubbel	1 Gallons	1.074	1.015	7.78	23	19.47 °L	1.2K	0
Author: SchuBrew Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 7:15 PM Notes: 1st Place Grain To Glass Belgian BOS Grain to Glass Competition 3rd Place HARZARD FEST
SchuBrew - Tiki Cocktail - Nano	Fruit Beer	5.5 Gallons	9.8	2.291	3.97	0	3.42 °L	1.2K	0
Author: SchuBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 7.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 7:37 PM Notes: Kettle Sour with Good Belly Age on rum soaked chips At kegging blend with homemade Tepache , mango/banana/pepper spice
18B - American Pale Ale - Azacca SMaSH	American Pale Ale	24 Litres	1.05	1.01	5.2	31.4	5.4 °L	1.2K	1
Author: gozer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 5:54 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	15 Litres	1.093	1.015	10.26	62.78	50 °L	1.2K	0
Author: johannesdeloper Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 1:43 PM Notes:
Christmas IPA (not Finished)	American IPA	21 Litres	1.077	1.029	6.2	159.9	10.35 °L	1.2K	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2015 7:20 PM Notes:
Raspberry Wheat	Fruit Beer	5.5 Gallons	1.058	1.016	5.5	19.6	12.5 °L	1.2K	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 7:11 PM Notes:
Denny's Summer Ale	American Pale Ale	19 Litres	1.023	1.005	2.43	36.55	6.97 °L	1.2K	0
Author: Schafe Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 12:23 AM Notes:
Bomonti Benzeri Deneme	Blonde Ale	28 Litres	1.041	1.006	4.59	16.45	7.7 °L	1.2K	0
Author: erguven10 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2017 5:54 PM Notes: 32 litre 72 derece başlangıç suyu 1 saat demleme 5 litre yağmurlama hedef kaynama kazanına en az 30 litre alıp kovaya 27-28 litre almak
Belgian Pale Ale	Belgian Pale Ale	10 Gallons	1.059	1.018	5.37	32.31	9.97 °L	1.2K	0
Author: Hop Chick Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 8 oz Creation Date: 2/28/2016 9:56 PM Notes:
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