Biab Homebrew Beer Recipes

Page 2171 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Random Ale	No Profile Selected	14 Litres	1.05	1.012	4.88	0	3.94 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 8:25 AM Notes:
Wild Chaild	No Profile Selected	5.5 Gallons	1.042	1	5.49	0	0 °L	290	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 4:14 PM Notes: 14 oz Chai Spices, steeped for 30 min in 185 HL, added during secondary transfer. 4oz Black Tea Steeped for 20 min in 185 HL to begin mash.
Kveika Rugøl	No Profile Selected	25 Litres	1.066	1.003	8.25	16.65	4.75 °L	290	0
Author: Høgheim Brygghus Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 10:49 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.056	1.013	5.56	27.33	11.83 °L	290	0
Author: Alan Cottrill Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 3:05 AM Notes: Bought the grains off the discount rack at my local HBS. $1/lb. Hops are left overs from other recipes. I'm $13 bucks into this brew.
Tomatoe Paste Wash	No Profile Selected	24 Litres	1.096	1	12.6	0	0 °L	290	0
Author: Speedy Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.081 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2023 6:30 AM Notes:
Gaarden Hoe	No Profile Selected	5.5 Gallons	1.046	1.011	4.5	0	3.33 °L	290	0
Author: Greg's Recipe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 4:47 PM Notes:
Grain Test	No Profile Selected	2 Gallons	1.068	1.016	6.84	0	4.74 °L	290	0
Author: dethrone_devour Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 1:53 PM Notes:
Doppelbock	Doppelbock	30 Litres	1.073	1.015	7.62	22.77	34.06 °L	290	0
Author: Aevelynsr Boil Size: 35.79 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/27/2023 2:37 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.047	1.005	5.55	0	3.41 °L	290	0
Author: Bandief Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 9:09 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.011	6.03	47.21	12.75 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 7:42 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.059	1.015	6.06	0	5.25 °L	290	0
Author: mdja Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 3:18 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.155	1.039	15.22	0	10.31 °L	290	0
Author: Piter Davila Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 68.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 6:30 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.016	1.005	1.51	0	2.52 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2021 2:47 PM Notes:
Hoping For Gold 2.0	No Profile Selected	15 Litres	1.037	1.009	3.8	27.1	4.06 °L	290	1
Author: RickyLJones Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 78.3 g Creation Date: 3/11/2021 10:13 AM Notes:
Nanny State	No Profile Selected	12 Litres	1.008	1.001	0.85	58.6	16.5 °L	290	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 11:42 PM Notes:
PBJ Sour	No Profile Selected	5.5 Gallons	1.05	1.006	5.68	5.54	3.81 °L	290	0
Author: Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2020 3:06 AM Notes: Mash 148-150 Bring to boil for a few minutes Cool to 100 Add lactic acidosis until ph = 4.5 Add lacto Purge, Saran Wrap kettle Maintain 100 degrees When ph = 3.4-3.5, start boil immediately Boil for 20 minutes Add hops at 15 minutes
Cream Ale	Cream Ale	20 Litres	1.053	1.01	5.55	20.32	3.98 °L	290	0
Author: Fernando Oda Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 151.1 g Creation Date: 11/7/2020 2:58 AM Notes:
Smash Ekg English Ale	No Profile Selected	3 Gallons	1.053	1.013	5.33	35.77	5.94 °L	290	2
Author: Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 10/6/2020 3:08 PM Notes:
Galaxy Pale Ale	No Profile Selected	6.5 Gallons	1.052	1.013	5.14	55.97	4.65 °L	290	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 9:20 PM Notes:
Sour 2.0	No Profile Selected	20 Litres	1.055	1.017	4.98	0	4.3 °L	290	1
Author: Henio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2,0 Creation Date: 6/21/2020 6:47 PM Notes:
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