Biab Homebrew Beer Recipes

Page 2108 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
VL	Vienna Lager	1 Gallons	1.046	1.008	4.99	18.62	10.86 °L	246	0
Author: BigChilly75 Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 8:27 PM Notes:
Citr-ass Wheat	American Wheat Beer	5.5 Gallons	1.045	1.011	4.44	26.05	4.02 °L	246	0
Author: Zach S Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 7:40 PM Notes:
Mango/ananas Cider Til Nicklas	Common Cider	21 Litres	1.046	1.012	4.54	0	6.18 °L	246	0
Author: Didrik Bell Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 5:36 PM Notes:
Crisp Small Beer	International Pale Lager	5 Gallons	1.024	1	3.11	10.01	1.99 °L	246	0
Author: SourCitral Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 10:51 PM Notes: Shooting for 5.2 for Alpha Amalase 5.5 is for Beta Amalase Glucoamalase dosing: Dosage from more beer https://www.morebeer.com/products/amylase-enzyme.html .25oz / 5gal 7g / 5 gal = 4.2g / 3 gal
Marzen For Cody And Dave	Märzen	24 Litres	1.056	1.012	5.77	23.03	9.94 °L	246	0
Author: Prestonr Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 2:50 PM Notes:
Awesome Recipe	Vienna Lager	21 Litres	1.055	1.009	6.02	30.02	14.65 °L	246	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 2:26 PM Notes:
Steve Vasturia	American Light Lager	17 Litres	9.672	3.154	3.46	10.4	7.57 °L	246	0
Author: AlkoholfreiLTU Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 8:32 PM Notes: OG FG
Cream Natal	Cream Ale	30 Litres	1.038	1.01	3.76	16.02	5.04 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 2:33 PM Notes:
BIAB American Wheat	American Wheat Beer	3 Gallons	1.048	1.009	5.2	35.6	3.75 °L	246	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 12:09 AM Notes:
Italian Pils	German Pils	4.5 Gallons	1.046	1.007	5.05	38.34	3.04 °L	246	2
Author: JasonT Boil Size: 6.03 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 3:54 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.049	1.011	5.1	26.31	4.66 °L	246	0
Author: sdross14@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 9:15 PM Notes:
041120	American Wheat Beer	1 Gallons	1.044	1.01	4.39	19.67	3.71 °L	246	0
Author: BigChilly75 Boil Size: 1.25 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.3 oz Creation Date: 3/26/2020 5:56 PM Notes:
Lager 2 Nov PoizkusJu	International Pale Lager	23 Litres	1.05	1.011	5.15	22.41	3.44 °L	246	0
Author: Prsina Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 150.1 g Creation Date: 1/27/2020 7:19 PM Notes: 15L vode iz pipe 15L destilirane vode
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.083	1.016	8.9	26.88	5.19 °L	246	0
Author: jgbeal Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 12:01 AM Notes:
Awesome Recipe	Cream Ale	60 Litres	1.039	1.007	4.21	9.21	7.55 °L	246	0
Author: Wanderson luminato Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 429.2 g Creation Date: 9/3/2019 10:28 PM Notes:
Brett L Groseille	American Light Lager	21 Litres	15.2	1.2	7.5	11.4	4.17 °L	246	0
Author: Kekpart Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 10:37 PM Notes:
THB America PaleAle	American Light Lager	21 Litres	1.05	1.012	5.05	39.98	6.02 °L	246	1
Author: BrewerGav88 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 4:49 AM Notes:
MyCreamAle - Insumos Do Vale	Cream Ale	20 Litres	1.047	1.008	5.09	10.99	3.67 °L	246	0
Author: Heliosi24 Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 7:32 PM Notes:
Long Wit Cloud	American Light Lager	20 Litres	1.05	1.012	4.92	15.92	3.52 °L	246	1
Author: abag Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 4:38 PM Notes:
Awesome Recipe	American Light Lager	50 Litres	1.071	1.017	7.03	0	12.7 °L	246	0
Author: dfff Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:21 PM Notes:
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