Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Otter IPA 3: Golden Otter Goes West	American IPA	15 Litres	1.08	1.017	8.23	68.47	6.15 °L	303	2
Author: burechan Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 94.8 g Creation Date: 10/2/2020 3:03 PM Notes:
Brew Day Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.051	1.009	5.58	79.94	18.74 °L	303	0
Author: Brewmasterjohn Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 5/2/2024 6:12 PM Notes:
House Ale Corn	American IPA	5.5 Gallons	1.068	1.011	7.44	65.23	6.01 °L	303	0
Author: beer loft Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 12/26/2023 4:20 AM Notes:
Feitehjulet 2.0	American Amber Ale	40 Litres	1.048	1.01	4.94	21.75	10.27 °L	303	0
Author: Mknot Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2023 8:59 PM Notes:
IPA Lager Hops	American IPA	10 Litres	1.051	1.01	5.46	29.94	7.01 °L	303	0
Author: Mihajlo Ampov Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 57.5 g Creation Date: 9/17/2022 6:19 PM Notes:
Wet Hop Fresh Hop IPA	American IPA	6 Gallons	1.067	1.017	6.59	86.54	4.5 °L	303	1
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 9:33 PM Notes:
Flick Of The Wrist	American IPA	5 Gallons	1.066	1.013	7.04	58.26	6.87 °L	303	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 7/16/2022 2:38 PM Notes: My beers come darker than I like so I put the dark crystal in a separate bag and gave it 30 min in the mash (like adding crystal malt to extract brewing). Brewed 7/16. the 1 lb of Golden Promise was excess from another recipe and I wanted to use it up. Could have been 11 of Belgian Pilsner. OG was 1.070 in the fermenter, using TILT. working to keep the temp under 70F through rotating ice packs. After two weeks, let it clean up at 75F FG was 1.014. Bottled 8/21 straight from primary. 9/3 tasting notes: very pleasant. a bit overcarbonated. The body was just right for what I wanted in the style. I had room to add more IBU if I wanted.
Awesome Recipe	Specialty IPA: Black IPA	5 Gallons	1.05	1.009	5.37	52.13	39.31 °L	303	0
Author: Juspetey Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 7/13/2022 7:49 AM Notes:
Single Hop Sabro, IPA	American IPA	20 Litres	1.065	1.013	6.93	69.93	5.11 °L	303	0
Author: Keith0807 Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 144.4 g Creation Date: 8/14/2021 5:06 AM Notes:
Citra SMaSH	American IPA	2.5 Gallons	1.065	1.012	6.9	0	3.84 °L	303	0
Author: Reach Around Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 4:11 PM Notes:
Cuddles Concoction	American IPA	11 Gallons	1.053	1.01	5.64	36.69	10.86 °L	303	1
Author: Brewermedic Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 12:37 PM Notes:
Summer Lightning #1	American IPA	20.8 Litres	1.051	1.013	4.98	44.32	5.65 °L	303	0
Author: Splinge Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 8:46 AM Notes:
Mosaic Celebration	American IPA	5.5 Gallons	1.074	1.013	8.03	141.8	11 °L	303	1
Author: joej731 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2020 3:29 AM Notes:
Choc/Coffee Imperial Stout	Imperial Stout	20.8 Litres	1.08	1.022	7.6	35.61	40.48 °L	303	0
Author: Kurtonius Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2019 2:53 AM Notes:
Citrarillo Ipa	American IPA	10 Litres	1.062	1.011	6.68	59.42	4.15 °L	303	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 6:03 PM Notes:
Citrus Pale IPA	American IPA	25 Litres	1.056	1.01	6.05	70.81	5.49 °L	303	0
Author: SandersonD Boil Size: 28.5 Litres Boil Time: 50 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 5:02 PM Notes: Additions at 15 min 6ml NBS BrauSol Special - Clarity Agent Protofloc yeast nutrient Additions at pitch min NBS Clarity 4ltr Starter Fermentation 16.5 °C 2 for days raising by 1 °C per day for 3 days. Dialectic rest at 22 °C+ for 2 days Dryhop after 5 Days for 5 Days @12 °C Zest and juice of 1/2 orange Crashed to 2 °C over 3 Days
Fresh Squeezed Clone	American IPA	2 Gallons	1.062	1.015	6.27	77.16	9.52 °L	303	0
Author: kippmw Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 8:51 PM Notes:
Zombie Dust	American IPA	5 Gallons	1.079	1.021	7.64	29.61	9.64 °L	303	0
Author: biggertrout Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 6:12 AM Notes:
FF CDA	Specialty IPA: Black IPA	1.75 Gallons	1.06	1.016	5.81	47.38	42.02 °L	303	0
Author: J-Ho Boil Size: 1.85 Gallons Boil Time: 15 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2018 4:03 PM Notes:
Imperial IPA	American IPA	15 Litres	1.073	1.01	8.25	87.93	10.93 °L	303	0
Author: Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/14/2018 10:49 PM Notes:
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