All-grain Homebrew Beer Recipes

Page 3999 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Motueka Lager	Bohemian Pilsener	55 Litres	1.041	1.01	3.99	37.29	3.67 °L	588	0
Author: baldwinjames77@gmail.com Boil Size: 77 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 4/28/2020 3:58 PM Notes:
Cheetah Golden Ale	Extra Special/Strong Bitter (ESB)	24 Litres	1.054	1.01	5.7	122.77	6.17 °L	588	1
Author: Springbok Lapa Private Brewery Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 0.989 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 172.9 g Creation Date: 3/24/2024 5:49 AM Notes: A "fresh baked bread" flavour with a good sharp bitterness.
Steamy RIP	California Common Beer	10.4 Gallons	1.054	1.013	5.41	34.14	8.94 °L	588	0
Author: PBrewster Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 2:30 PM Notes:
NEIPA Overtone	No Profile Selected	32.2 Litres	1.064	1.018	6.08	7.91	4.61 °L	588	0
Author: bhill0927 Boil Size: 38.02 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 1:14 PM Notes:
AI Generated	No Profile Selected	21 Litres	1.064	1.012	6.76	68.02	6.84 °L	588	0
Author: D'ARCY Boil Size: 32.54 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 3:53 PM Notes:
Tipopils #2 - Foundation	German Pilsner (Pils)	135 Litres	1.047	1.007	5.24	37.7	4.69 °L	588	1
Author: Greg Dunning - Beer Stalin Boil Size: 145 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 10:10 PM Notes: Yeast sources from prior lagers. Fermentation Primary - 12C Until complete Secondary - 0C for 2 weeks under pressure.
Pilsner	German Pilsner (Pils)	5 Gallons	1.052	1.013	5.16	43.01	3.27 °L	588	0
Author: nicktmonte Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 6:38 AM Notes:
Pre-prohibition Lager	Standard American Lager	11 Gallons	1.051	1.011	5.23	30.86	5.25 °L	588	0
Author: mpf9091 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 4:04 PM Notes:
Grapefruit Kölsch Style Ale	Kölsch	24 Litres	1.055	1.012	5.6	11.34	3.8 °L	588	0
Author: CanuckSverige92 Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 134.5 g Creation Date: 2/10/2021 2:29 PM Notes: Mash in at 65°C Sparge at 70°C Boil. Chill to ca 25°C Rack pitch and ferment at 16-18°C for 7-14 days. (freeze down grapefruit zest) Place sanitized fruit zest into secondary, rack into secondary. age approx 21-28 days at 10-12°C. prime and bottle. drinkable within approx 6-10 days.
Le Colonel	Standard/Ordinary Bitter	23 Litres	1.04	1.014	3.45	49.78	8.56 °L	588	1
Author: Boil Size: 33 Litres Boil Time: 100 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 12:22 PM Notes:
Saison	California Common Beer	5.5 Gallons	1.044	1.009	4.59	7	6.91 °L	588	0
Author: scott and tim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 150 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 8:27 PM Notes:
Jim Beer	German Pilsner (Pils)	11 Gallons	1.05	1.008	5.48	40.71	3.74 °L	588	0
Author: garrad21 Boil Size: 13.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.11111 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 2:27 PM Notes:
Big Brew Day Cream Ale	Cream Ale	5.5 Gallons	1.047	1.012	4.67	18.9	6.32 °L	588	0
Author: Stevedi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 4:58 PM Notes:
Vienna3	Vienna Lager	6 Gallons	1.052	1.013	5.12	0	9.39 °L	588	0
Author: Shieldsmo Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 5:50 PM Notes:
PILMO	American Pale Ale	13 Gallons	1.063	1.017	5.97	35.51	3.62 °L	588	0
Author: Pualei Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 98 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 6:57 PM Notes: 1056 ale yeast it finished at 1.015 = 6.3ABV 2112 lager yeast finished at 1.014 = 6.4ABV
Cream Ale By AM & TM	Cream Ale	24 Litres	1.029	1.009	2.65	58.59	4.67 °L	588	0
Author: SinTho Bryggeriet Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2017 4:56 PM Notes:
Blonde Baer	Blonde Ale	5.5 Gallons	1.052	1.013	5.09	22.29	6.42 °L	588	0
Author: san Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2017 11:48 PM Notes:
Summer Ale	American Wheat or Rye Beer	25 Litres	1.047	1.011	4.76	21.23	5.31 °L	588	0
Author: Umashika Ales Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2016 1:22 PM Notes:
American Saison	American Pale Ale	5 Gallons	1.046	1.008	4.94	30.79	7.44 °L	588	0
Author: wetmk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2015 4:38 PM Notes: Batch sparge. American Pale Ale ingredients on a saison yeast cake. Ambient temps. Lets see what happens.
Fried Skanooski	American Wheat or Rye Beer	8 Gallons	1.062	1.016	6.06	28.06	5.36 °L	588	1
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2015 7:26 PM Notes:
« First ‹ Previous 3995 3996 3997 3998 3999 4000 4001 4002 4003 Next › Last »							Page 3999 of 11,389 20 Recipes of 227,765