Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.66 oz |
Bravo0.66 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
18.38 |
24.8% |
|
2 oz |
Motueka2 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
15 min |
12.48 |
75.2% |
|
2.66 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.66 oz |
Bravo (Pellet) 0.6599999984903 oz Bravo (Pellet) Hops |
|
18.38 |
24.8% |
|
2 oz |
Motueka (Pellet) 1.9999999954251 oz Motueka (Pellet) Hops |
|
12.48 |
75.2% |
|
2.66 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.98 gal |
mash |
Strike |
162 °F |
154 °F |
60 min |
|
8 gal |
lauter |
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.47 qt/lb
Starting Grain Temp:
75 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Fermaid K
|
|
Other |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"Pre-prohibition lager" Standard American Lager beer recipe by mpf9091. All Grain, ABV 5.23%, IBU 30.86, SRM 5.25, Fermentables: (Pale 2-Row, Flaked Corn, CaraMunich I) Hops: (Bravo, Motueka) Other: (Irish Moss, Fermaid K)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-17 16:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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