All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Partigyle11 - Banana Wheatwine (First Runnings	Wheatwine	5.5 Gallons	1.086	1.023	8.91	43.86	8.39 °L	684	0
Author: Ornlu Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 98 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 2:11 AM Notes:
Custom West Coast IPL	Clone Beer	5.3 Gallons	1.06	1.009	6.69	50.65	4.8 °L	684	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 8:26 AM Notes:
Steve's Swingin Trappist Single	Trappist Single	120 Gallons	1.052	1.007	5.95	29.81	3.78 °L	684	0
Author: l1chris Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 7:48 PM Notes:
Low Carb Gose	Gose	5 Gallons	1.047	1.006	5.38	10.93	3.15 °L	684	0
Author: BatRastard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 6:00 PM Notes: Kettle soured with Goodbelly Mango overnight.
Dark Sour Ale	Oud Bruin	13 Gallons	1.067	1.012	7.15	0	33.84 °L	684	0
Author: Boil Size: 15.25 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 6:32 AM Notes:
Belgian Dubbel II.	Belgian Dubbel	13.7 Litres	1.068	1.01	7.7	25.93	17.56 °L	684	0
Author: Boil Size: 18.123 Litres Boil Time: 170 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 9:08 PM Notes: Cieľ BU:GU: 0,3 Cieľ CO2 vols: 3,5 28.4. 2:00 16,65 / 16,6 / 16,45 / 16,4 / 16,4 7.5. 23:00 7,8 °B 8.5. 00:30 stočené 11,692 l
Coffee House Golden Stout	Mixed-Style Beer	10.5 Gallons	1.076	1.024	7.27	80.46	21.15 °L	684	0
Author: chefc Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/18/2021 6:23 PM Notes:
Mecca Grade Barleywine (first Draft)	American Barleywine	5.5 Gallons	1.088	1.024	8.44	70.12	11.01 °L	684	0
Author: holdincoughfield420 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 2:22 AM Notes:
Love Yeti	Wood-Aged Beer	10 Litres	1.061	1.013	6.37	41.3	22.23 °L	684	0
Author: Boil Size: 21.07 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 5:44 PM Notes:
East Coast2	Specialty IPA: New England IPA	360 Litres	1.054	1.008	6.07	42.88	3.67 °L	684	0
Author: Rikuya Tomioka Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 3:18 AM Notes:
Vivi Blond	Belgian Blond Ale	40 Litres	1.05	1.008	5.62	24.84	4.77 °L	684	0
Author: Maisguga Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 12:07 AM Notes:
Engkanto Christmas Ale	Spice, Herb, or Vegetable Beer	18 Gallons	1.072	1.017	7.26	22.28	32.34 °L	684	0
Author: Josh Karten Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 202.2 oz Creation Date: 8/30/2019 4:09 PM Notes: Ginger Root - 1oz - 10min left in boil Cinnamon Powder - 1.5tsp - 10min left in boil Nutmeg - 0.8tsp -10min left in boil 120 grams of yeast
Tropical Thunder	Belgian Tripel	23 Litres	1.078	1.011	8.8	33.63	5.87 °L	684	0
Author: HobbesPes Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:39 PM Notes:
Raikes Double	Belgian Dubbel	26 Litres	1.07	1.02	6.62	32.93	14.46 °L	684	0
Author: MalcolmH Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 68 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 1:12 PM Notes: Fermented for 10 days in airing cupboard at 20 deg C
Headless Horseman Pumpkin Ale	Belgian Dark Strong Ale	7 Gallons	1.075	1.016	7.68	19.01	29.26 °L	684	0
Author: LenTex Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:36 AM Notes: 45 oz canned pumpkin roasted at 350 for 30 minutes. Add to mash, along with amylase enzyme, and 1 lb rice hulls.
Don't Call Me Liquid, Broh.	Brett Beer	6 Gallons	1.065	1.01	7.21	36.79	5.76 °L	684	1
Author: Darby Rose Brewing Boil Size: 6.2 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:40 AM Notes: 75 min boil - pitched half the KO hops immediately. chilled to 170 then pitched the other half for a 10 min hop stand. Pitch brett at about 100 degrees. Let cool naturally to 80-90 degrees for initial fermentation.
Fool's Gold	Experimental Beer	2.75 Gallons	1.053	1.008	5.89	21.82	5.29 °L	684	0
Author: It's Beer O'clock Somewhere Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 7:05 PM Notes:
Tripel Westmalle	Belgian Tripel	19 Litres	1.078	1.008	9.31	39.15	5.96 °L	684	0
Author: Dave Carlton Boil Size: 26.2 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 5:51 AM Notes:
American Strong Red Ale	American Strong Ale	55 Litres	1.086	1.015	9.92	22.64	22.24 °L	684	0
Author: Luis Loja Boil Size: 68 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2018 5:24 AM Notes:
Iron Brewer Belgian	Trappist Single	11 Gallons	1.048	1.01	5.04	33.5	3.37 °L	684	0
Author: Libre Brewing Co. Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2018 1:40 AM Notes: 2 jars maraschino cherries to keg 2 chipotle peppers boiled cut in half seeds and juice added to keg 2oz jack daniels wood chips in keg
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