All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blons	Blonde Ale	185 Gallons	1.047	1.012	4.63	23.44	3.36 °L	81	0
Author: ncomeau Boil Size: 201.2 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 4:21 PM Notes:
German Lager	Munich Helles	5 Gallons	1.052	1.015	4.95	29.03	3.88 °L	81	0
Author: Guthrie & Grain HBE Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 9:23 PM Notes: Mash at 150F for 60 minutes. Raise temp and mash out at 158F for 30 minutes. Sparge. Boil for 90 minutes, adding hops after 30 minutes. Chill to 48F and pitch yeast. Ferment at 50F for 2 weeks. Raise temp to 60F (room temp) and diacetyl rest for 2 days. Transfer and lager at 36F for 4-6 weeks. Rack and cellar for up to 3 months.
Orange Brewlious	No Profile Selected	10 Gallons	18.36	4.813	7.45	17.14	5.23 °L	81	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2026 7:29 AM Notes:
BALTIC PORTER II	Baltic Porter	6 Litres	1.077	1.016	8.02	31.2	29.86 °L	81	0
Author: manurodri Boil Size: 10.38 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: dextrose Priming Amount: 36.5 g Creation Date: 11/24/2025 4:35 PM Notes:
DORTMUNDER EXPORT	Dortmunder Export	7 Litres	1.056	1.01	5.97	29.88	6 °L	81	0
Author: manurodri Boil Size: 11.39 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: dextrose Priming Amount: 48.8 g Creation Date: 11/20/2025 10:11 AM Notes:
Kentucky Common	Dark American Lager	5.5 Gallons	1.053	1.013	5.18	19.67	14.88 °L	81	0
Author: RustyBarrelHomebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 2:27 AM Notes: ============================= 12/17/2025 brewed last night without a hitch. came up high on gravity and watered down a bit. the wort looks pretty dark but well see. i was taken back to see that id done 2oz cluster for 12 min. most recipes have like 1 oz cluster for 60 mins. i think the bc&b article had 1.3 oz for 15 mins so i probably rounded. in recent times i have overhopped with noble hops which turns out herbal i was a little worried about that here but im not sure what cluster is like but it smells pretty good, kind of like cascade so hopefully it will taste good. but if too hoppy this should be adjusted going forward. ============================= 12/12/2025 swapping 34/70 for s-04 preparing for a barleywine ============================= 11/18/2025 first stab at a kentucky common! referred to https://www.beerandbrewing.com/make-your-best-kentucky-common and https://byo.com/articles/kentucky-common-style-profile/
Snickerdoodle Ale	Holiday/Winter Special Spiced Beer	5 Gallons	1.052	1.012	5.19	33.1941	18.21 °L	81	1
Author: steve'o Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/15/2025 1:36 PM Notes:
Irish Red Lite	Irish Red Ale	6 Gallons	1.049	1.011	4.92	0	6.93 °L	81	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2025 9:36 PM Notes:
YMBB 45bbl	No Profile Selected	1426 Gallons	11.056	1.796	4.91	0	5.3 °L	81	0
Author: E$ Boil Size: 1550 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 75.2 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2025 1:31 PM Notes:
Celebrator	No Profile Selected	15 Gallons	1.085	1.014	9.39	24.86	18.51 °L	81	0
Author: whitewm1 Boil Size: 17.94 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2025 9:37 PM Notes:
AMERICAN LIGHT	American Pale Ale	5.5 Gallons	1.041	1.01	4.1	44.07	4.38 °L	81	0
Author: JOHN SNOW Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 Creation Date: 7/20/2024 7:37 PM Notes:
Awesome Recipe	Irish Red Ale	10 Litres	1.054	1.013	5.31	23.39	14.61 °L	81	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2025 8:53 PM Notes:
Am Pale Ale	No Profile Selected	24 Litres	1.043	1.008	4.59	17.21	3.12 °L	81	1
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2025 1:23 PM Notes:
AHS Sweet Potato Spiced Ale	No Profile Selected	5 Gallons	1.059	1.011	6.25	17.34	16.01 °L	81	1
Author: coreyman Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 7:56 PM Notes:
DANtoberfest	Oktoberfest/Märzen	5.5 Gallons	1.048	1.009	5.13	17.63	9.07 °L	81	0
Author: Danman89301 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 9:46 PM Notes:
Ariana Pale Ale Recipe	No Profile Selected	11 Gallons	1.044	1.008	4.71	28.78	5.48 °L	81	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 10:23 PM Notes:
Blackberry Wheat Ale	Fruit Beer	5.5 Gallons	1.066	1.013	7.05	63.11	5.31 °L	81	0
Author: cmac62 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 2:56 PM Notes: 1 lb frozen black berries in secondary and 4 0z bottle of Blackberry extract at Kegging.
살구때매 못살구	Saison	20 Litres	1.053	1.006	6.15	20.97	6.72 °L	81	0
Author: Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 5:08 AM Notes:
Neipa	American IPA	200 Litres	1.037	1.009	3.62	0	2.9 °L	81	0
Author: Matias Saldaña Boil Size: 205.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 12:47 AM Notes:
Bohemian Pilsener	Bohemian Pilsener	6 Gallons	1.052	1.013	5.22	37.74	4.62 °L	81	0
Author: Raymond Shveida Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:28 PM Notes:
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