Ariana pale ale Recipe Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Ariana pale ale Recipe

143 calories 12.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.51 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 143 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Sunday September 14th 2025
1.044
1.008
4.7%
28.8
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Great Lakes Malting - 2 Row Pale malt12 lb 2 Row Pale malt 38 3.5 66.7%
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 11.1%
4 lb American - White Wheat4 lb White Wheat 40 2.8 22.2%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Ariana0.5 oz Ariana Hops Pellet 11.5 Boil 60 min 11.03 11.1%
1 oz Ariana1 oz Ariana Hops Pellet 11.5 Boil 20 min 13.36 22.2%
1 oz Ariana1 oz Ariana Hops Pellet 11.5 Boil 5 min 4.4 22.2%
2 oz Ariana2 oz Ariana Hops Pellet 11.5 Dry Hop 0 days 44.4%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.75 gal Strike 152 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 152 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 160 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ariana pale ale Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.71%, IBU 28.78, SRM 5.48, Fermentables: (2 Row Pale malt, Caramel / Crystal 10L, White Wheat) Hops: (Ariana)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-14 22:50 UTC
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