All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
WEST COAST IPA	American IPA	7 Litres	1.069	1.016	7.01	55.59	6.08 °L	84	0
Author: manurodri Boil Size: 11.48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 42.6 g Creation Date: 10/22/2025 5:51 PM Notes:
暁美 (AKEMI)	American IPA	21 Litres	1.064	1.013	6.62	58.83	6.6 °L	84	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 1/5/2026 2:41 PM Notes:
Scoobie DuBois	Saison	23 Litres	1.048	1.005	5.55	24.47	5.06 °L	84	0
Author: Total Fire Bahn Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 2:49 AM Notes:
Red AI IPA	Specialty IPA: Red IPA	38 Litres	1.06	1.014	5.97	45.87	11.57 °L	84	0
Author: jmiller944 Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 1:25 PM Notes:
ÑAME WEST COAST IPA	American IPA	110 Litres	1.06	1.01	6.59	50.13	3.21 °L	84	0
Author: Alma de Pirata Boil Size: 133 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2025 12:42 AM Notes: Al tratarse de una levadura KVIEK VOSS deberá añadirse nutriente de levadura a una concentración un poco mayor. Se considera agregar enzima ALDC para evitar diacetilo por Hop Creep. Considerar acidificar el agua del mash despues de 15 min hasta alcnzar 5.4 de pH. Considerar acidificar el l agua de lavado a 5.5 de pH.
벨지안트리펠	Belgian Tripel	19 Litres	1.082	1.012	9.15	35	6.98 °L	84	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 12:45 PM Notes:
Belgian Saison	Witbier	60 Litres	1.055	1.005	6.47	11.77	3.05 °L	84	0
Author: Pan's Microbrewry Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 10:20 AM Notes:
Torpedo Extra IPA	American IPA	5 Gallons	1.075	1.019	7.41	0	10.23 °L	84	0
Author: somekindaguy Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2025 6:17 PM Notes:
RYE LAGER (AMBER LAGER)	Alternative Grain Beer	1800 Litres	10.411	1.735	4.59	38.61	9.21 °L	84	0
Author: Miguel M. Boil Size: 2047.5 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 7:39 PM Notes:
White Ipa	Specialty IPA: White IPA	24 Litres	1.058	1.013	5.84	34.12	3.58 °L	84	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 10/26/2025 10:08 AM Notes:
Dodger Blue WS Belgian GS	Belgian Golden Strong Ale	11 Gallons	1.084	1.012	9.46	27.99	5.27 °L	84	0
Author: Stan B Boil Size: 13.5 Gallons Boil Time: 80 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 7:22 PM Notes:
Seasonal Spiced Ale	Spice, Herb, or Vegetable Beer	3 Gallons	1.07	1.016	6.96	59.98	33.15 °L	84	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 9:10 PM Notes:
Pink Peak IPA	American IPA	16 Gallons	1.058	1.015	5.55	50.8	8.23 °L	84	0
Author: vinobrew Boil Size: 19.72 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 6:56 PM Notes:
RedRyeIPA	Specialty IPA: Rye IPA	2.5 Gallons	1.058	1.014	5.69	76.52	23.63 °L	84	0
Author: MichellePisuk Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 2:51 PM Notes:
2025 Harvest Fresh Hop	American IPA	5.5 Gallons	1.057	1.011	6.05	143	5.23 °L	84	0
Author: Todd Shea Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 2:17 PM Notes:
Belgiam Dubbel Jinsop Montero 20L	Belgian Dubbel	20 Litres	1.083	1.026	7.52	15.74	12.15 °L	84	0
Author: SULTANA BREWERING Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 12:37 PM Notes:
Saison W/herb	Saison	10 Litres	1.044	1.003	5.34	19.92	2.83 °L	84	0
Author: JI Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 11:29 PM Notes:
Kaiser Saison	Saison	109 Gallons	1.051	1.011	5.28	23.94	7.47 °L	84	0
Author: Boil Size: 115.7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 3:02 AM Notes:
WITBIER II	Witbier	7 Litres	1.052	1.013	5.21	18.26	3.91 °L	84	0
Author: manurodri Boil Size: 11.33 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 39.5 g Creation Date: 8/17/2025 5:45 PM Notes:
阿夫利柚子ヘイジーIPAまろ味	American IPA	1200 Litres	1.06	1.015	5.88	12.53	5.03 °L	84	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2025 2:46 PM Notes:
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