|
Hootenany ‘25
|
American Amber Ale
|
11 Gallons |
1.045 |
1.011 |
4.43 |
18.84 |
9.86 °L
|
84 |
0 |
|
|
|
| Boil
Size: 11.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2025 8:57 PM |
| Notes: |
|
|
ASB
|
British Strong Ale
|
5 Gallons |
1.062 |
1.015 |
6.26 |
50.08 |
14.52 °L
|
84 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 4.1 oz |
Creation
Date: 2/2/2026 11:44 AM |
| Notes: |
|
|
80/- Export
|
Scottish Export
|
10.5 Gallons |
1.047 |
1.012 |
4.57 |
15.13 |
16.1 °L
|
84 |
0 |
|
|
|
| Boil
Size: 12.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 6:09 PM |
| Notes: |
|
|
Beersoc 80/
|
Scottish Export
|
22 Litres |
1.041 |
1.01 |
4.03 |
13.8 |
18.64 °L
|
84 |
0 |
|
|
|
| Boil
Size: 27.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 9:10 AM |
| Notes: |
|
|
Red Ale GPT
|
Irish Red Ale
|
20 Litres |
1.046 |
1.011 |
4.63 |
23.42 |
9.9 °L
|
84 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 9:51 AM |
Notes: Primary Fermentatoin 10-14 Day
Secondary 1-2 week (เพื่อความใส/สีสวย)
Carbonation 2.0-2.2 vol CO2 |
|
|
Galeta De Xoco
|
British Brown Ale
|
24 Litres |
1.059 |
1.016 |
5.62 |
26.72 |
18.81 °L
|
84 |
0 |
|
|
|
| Boil
Size: 29.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 8:48 PM |
| Notes: |
|
|
AI Despo X-mas 25 (Majorens Jul 25 )
|
Sweet Stout
|
25 Litres |
1.063 |
1.016 |
6.22 |
28.36 |
28.56 °L
|
84 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 6:39 PM |
| Notes: |
|
|
Raspberry Amber V2
|
American Amber Ale
|
5 Gallons |
1.061 |
1.015 |
5.96 |
20.64 |
10.35 °L
|
84 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 11:38 PM |
| Notes: |
|
|
Bobby Brown
|
British Brown Ale
|
620 Litres |
1.045 |
1.011 |
4.39 |
2.09 |
2.96 °L
|
84 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 2:59 PM |
| Notes: |
|
|
DORADA VIKINGA 1
|
American Amber Ale
|
40 Litres |
1.054 |
1.013 |
5.27 |
0 |
7.14 °L
|
84 |
0 |
|
|
|
| Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2025 10:50 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.014 |
5.47 |
39.46 |
7.24 °L
|
84 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 3:56 PM |
| Notes: |
|
|
X Ale (Mild) 1838
|
Dark Mild
|
22 Litres |
1.062 |
1.01 |
6.82 |
21.28 |
12.63 °L
|
84 |
1 |
|
|
|
| Boil
Size: 32.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 1:18 PM |
| Notes: |
|
|
Bitter 2025
|
Strong Bitter
|
30 Litres |
1.049 |
1.009 |
5.24 |
30.08 |
9.17 °L
|
84 |
1 |
|
|
|
| Boil
Size: 45.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2025 10:26 AM |
| Notes: |
|
|
Porter
|
American Porter
|
5 Gallons |
1.063 |
1.022 |
5.42 |
36.51 |
29.84 °L
|
84 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 1:30 AM |
| Notes: |
|
|
PS Clone
|
Blonde Ale
|
6 Gallons |
1.062 |
1.015 |
6.19 |
52.1 |
6.27 °L
|
84 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 6:17 PM |
| Notes: |
|
|
Blanche De Passyunk
|
Weissbier
|
310 Gallons |
11.878 |
1.93 |
5.29 |
12.89 |
3.53 °L
|
84 |
1 |
|
|
|
| Boil
Size: 325.5 Gallons |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 87 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 5:05 PM |
| Notes: |
|
|
NE IPA 1
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.011 |
6.2 |
44.03 |
6.14 °L
|
84 |
0 |
|
|
|
| Boil
Size: 27.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 1:43 PM |
| Notes: |
|
|
Corn Vodka
|
Weissbier
|
52 Litres |
1.103 |
1.01 |
12.13 |
0 |
2.06 °L
|
84 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 4:32 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
20 Litres |
1.046 |
1.012 |
4.53 |
0 |
4.32 °L
|
84 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 5:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.52 |
19.2 |
7.24 °L
|
84 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 8:33 PM |
| Notes: |
|
|
|
|