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Awesome Recipe
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No Profile Selected |
11 Gallons |
1.026 |
1.006 |
2.55 |
0 |
2.48 °L
|
87 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 7:36 PM |
| Notes: |
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From West To East Blair End
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Specialty IPA: New England IPA
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23 Litres |
1.053 |
1.013 |
5.21 |
0 |
7.16 °L
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86 |
0 |
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| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 11:16 AM |
| Notes: |
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Bitter Waters
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American IPA
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3.5 Gallons |
1.061 |
1.009 |
6.81 |
112.65 |
4.68 °L
|
86 |
1 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2026 6:43 PM |
| Notes: |
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Bad Dog 1 (inspired By Emerson's Bird Dog)
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American IPA
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10 Litres |
1.062 |
1.011 |
6.74 |
84.26 |
9.9 °L
|
86 |
1 |
|
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Author:
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Fairlie Brewers Association
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| Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 66 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2026 3:19 AM |
| Notes: |
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Game Misconduct
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American Stout
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4 Gallons |
1.06 |
1.011 |
6.42 |
53.43 |
8.69 °L
|
86 |
0 |
|
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| Boil
Size: 5.08 Gallons |
Boil Time: 120 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2025 2:44 PM |
| Notes: |
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Wheat From The Chaff
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Witbier
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186 Gallons |
1.047 |
1.008 |
5.09 |
10.24 |
3.58 °L
|
86 |
0 |
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Author:
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The Eldo
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| Boil
Size: 200 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2025 12:19 AM |
| Notes: |
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Witty Kitty
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Witbier
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5.5 Gallons |
1.048 |
1.01 |
5.04 |
9.78 |
7.69 °L
|
86 |
0 |
|
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| Boil
Size: 5.95 Gallons |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2025 12:40 PM |
| Notes: |
|
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Shaun's Westmalle Tripel Clone
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Belgian Tripel
|
19 Litres |
1.091 |
1.008 |
10.8 |
38.46 |
7.01 °L
|
86 |
0 |
|
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| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2025 12:13 PM |
| Notes: |
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Dry Stout
|
American Porter
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11 Gallons |
1.044 |
1.011 |
4.33 |
31.51 |
24.06 °L
|
86 |
1 |
|
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2025 10:17 PM |
| Notes: |
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Shaun's R10
|
Belgian Dark Strong Ale
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19 Litres |
1.094 |
1.017 |
10.11 |
20.26 |
30.53 °L
|
86 |
0 |
|
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| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 5:45 PM |
| Notes: 1) Temperature: 56 C, Time: 15 min 2) Temperature: 63 C, Time: 60 min 3) Temperature: 72 C, Time: 15 min 4) Temperature: 77 C, Time: 5 min Starting Mash Thickness: 2.75 L/kg |
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Fruity CowGIRL
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Specialty IPA: New England IPA
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6.15 Gallons |
1.091 |
1.025 |
8.66 |
25.73 |
5.55 °L
|
86 |
0 |
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| Boil
Size: 9.05 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 4:43 AM |
| Notes: |
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Chasing Storms
|
American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.8 |
68.36 |
9.49 °L
|
86 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 7:36 PM |
| Notes: |
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McKrushin’ F^€K You Fogle
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Specialty IPA: New England IPA
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12.5 Gallons |
1.065 |
1.012 |
7.16 |
50.21 |
4.68 °L
|
86 |
0 |
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| Boil
Size: 15.46 Gallons |
Boil Time: 45 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.6 psi |
Creation
Date: 8/20/2025 1:26 PM |
Notes: Ripe apricot, ripe mango, pineapple, some lychee.
Berries with orange undertones. |
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Awesome Recipe
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American IPA
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5.5 Gallons |
1.071 |
1.019 |
6.84 |
78.87 |
8.71 °L
|
86 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 10:59 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
33 Gallons |
1.055 |
1.014 |
5.44 |
0 |
8.33 °L
|
86 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 11:41 PM |
| Notes: |
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Awesome Recipe
|
Witbier
|
15 Litres |
1.073 |
1.018 |
7.17 |
0 |
24.21 °L
|
86 |
0 |
|
|
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| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 80.3 g |
Creation
Date: 6/2/2025 9:04 PM |
| Notes: |
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Viktor NEIPA (New And Improved)
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Specialty IPA: New England IPA
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21 Litres |
1.066 |
1.013 |
6.88 |
44 |
4.71 °L
|
86 |
0 |
|
|
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| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 5:36 PM |
| Notes: |
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Awesome Recipe
|
Imperial Stout
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5.5 Gallons |
1.086 |
1.021 |
8.42 |
65.57 |
36 °L
|
86 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 2:32 AM |
| Notes: |
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Awesome Recipe
|
American IPA
|
6 Gallons |
1.046 |
1.012 |
4.55 |
0 |
3.86 °L
|
86 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 1:06 AM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5.25 Gallons |
1.045 |
1.007 |
5.02 |
67 |
20.24 °L
|
86 |
0 |
|
|
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: 3.95 oz |
Creation
Date: 2/7/2025 1:13 AM |
| Notes: |
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