Red Ipa School
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No Profile Selected |
12 Litres |
1.06 |
1.011 |
6.34 |
42.08 |
13.08 °L
|
17 |
0 |
|
|
Boil
Size: 17.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 6:29 PM |
Notes: |
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Crisssspy Season
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Southern English Brown
|
10 Gallons |
1.052 |
1.012 |
5.21 |
27.56 |
19.29 °L
|
17 |
0 |
|
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Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 1:39 PM |
Notes: |
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Split Batch - Hoppy Ale & Sour
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No Profile Selected |
10 Gallons |
1.04 |
1.009 |
4.12 |
0 |
3.55 °L
|
17 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 6:12 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.059 |
1.011 |
6.34 |
0 |
5.82 °L
|
17 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2025 8:11 AM |
Notes: |
|
120 Marsteiner Gull
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No Profile Selected |
120 Litres |
1.066 |
1.016 |
6.48 |
0 |
5.83 °L
|
17 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 7:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.049 |
1.011 |
4.99 |
20.45 |
4.58 °L
|
17 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 10:45 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5488.8 Litres |
1.01 |
1.003 |
0.99 |
0 |
1.71 °L
|
17 |
0 |
|
|
Boil
Size: 5678.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2025 11:23 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.014 |
1 |
1.76 |
0 |
4.19 °L
|
16 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 12:04 AM |
Notes: |
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Dark Wheatbeer
|
Dunkles Weissbier
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21 Litres |
1.051 |
1.012 |
5.06 |
22.42 |
23.74 °L
|
16 |
1 |
|
|
Boil
Size: 26.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 8:12 AM |
Notes: |
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Tegernseer Hell Clone First Attempt
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Munich Helles
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19 Litres |
1.046 |
1.01 |
4.8 |
14.16 |
2.9 °L
|
16 |
0 |
|
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Boil
Size: 26.28 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 10:52 AM |
Notes: |
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Brown Ale
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.87 |
48 |
20.72 °L
|
16 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 12:56 PM |
Notes: 9/6/25 brew |
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Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.07 |
1.018 |
6.79 |
112.8 |
33.63 °L
|
16 |
0 |
|
|
Boil
Size: 5.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2025 4:06 PM |
Notes: |
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Shanklin Pale Ale
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American Pale Ale
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25 Litres |
1.045 |
1.011 |
4.44 |
31.61 |
4.63 °L
|
16 |
0 |
|
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 9:13 PM |
Notes: |
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Mosaic NEIPA
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Specialty IPA: New England IPA
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7 Gallons |
1.061 |
1.013 |
6.29 |
41.48 |
5.41 °L
|
16 |
0 |
|
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Boil
Size: 8.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 16.82 psi |
Creation
Date: 9/8/2025 12:01 AM |
Notes: |
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Gemini Porter
|
American Porter
|
5.5 Gallons |
1.056 |
1.011 |
5.97 |
44.15 |
35.73 °L
|
16 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 12:19 AM |
Notes: |
|
Lager 200L – Pale Lager
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Czech Pale Lager
|
200 Litres |
1.063 |
1.014 |
6.47 |
6.22 |
4.32 °L
|
16 |
0 |
|
|
Boil
Size: 210.94 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 9/8/2025 7:33 AM |
Notes: |
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Cascabracadabra IPA
|
American IPA
|
23 Litres |
1.054 |
1.01 |
5.78 |
54.09 |
5.61 °L
|
16 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 65 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 9/8/2025 10:22 AM |
Notes: Start fermentation at 19.0°C.
Day 3: Add the dry hop and leave it in for 3 days.
Day 6: Remove the dry hop.
Day 10: Raise temperature to 22°C. Hold for 48 hours for DA rest.
Day 12: Transfer to brite tank and step cool down to 3°C. 1°C per hour.
Day 14: Carbonate for 5 days at 10–11 PSI.
Day 19: Drink as you can!
Cascabracadabra IPA – 5.8% ABV · 54 IBU
A magical fusion of hops and malt. Brewed with Cascade, Galaxy, and Sabro, this spellbinding IPA conjures flavors of citrus, passionfruit, coconut, and stone fruit, wrapped in a golden-amber pour. Balanced bitterness and a smooth malt backbone make every sip feel like hoppy sorcery.
One sip, and you’re under the spell. |
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Hoppy Horizon
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American Pale Ale
|
5.5 Gallons |
1.046 |
1.008 |
4.97 |
51.97 |
8.05 °L
|
16 |
0 |
|
|
Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2025 12:48 PM |
Notes: |
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IPA
|
American IPA
|
300 Litres |
1.055 |
1.01 |
5.83 |
36.48 |
4.29 °L
|
16 |
0 |
|
|
Boil
Size: 311.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.4 bar |
Creation
Date: 9/9/2025 3:32 AM |
Notes: |
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Helles
|
Munich Helles
|
650 Litres |
11.29 |
1.723 |
5.08 |
19.14 |
5.19 °L
|
16 |
0 |
|
|
Boil
Size: 660.68 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 7:45 AM |
Notes: |
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