All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bad Dog Malt Liquor (Imperial Cream Ale)	Cream Ale	15 Gallons	1.081	1.011	9.1	31.75	4.89 °L	27	0
Author: vinobrew Boil Size: 19.02 Gallons Boil Time: 75 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 7/6/2025 2:10 PM Notes:
BBB BIL	British Strong Ale	6 Gallons	1.119	1.037	10.75	34.16	15.87 °L	27	0
Author: MFer Brewery Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 2:11 PM Notes:
Victorian Pilsner	German Pilsner (Pils)	19 Litres	1.067	1.016	6.67	62.09	4.4 °L	27	0
Author: Boil Size: 23 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/23/2025 5:30 AM Notes:
Rye Lager	No Profile Selected	24 Litres	1.045	1.007	4.98	32.31	7.22 °L	27	0
Author: Big Boy Ferments Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 7:23 PM Notes:
김평학2기_IRA#2	Irish Red Ale	19 Litres	1.045	1.012	4.41	22.05	11.55 °L	27	0
Author: Boil Size: 24.8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 10:06 AM Notes:
Crispy PILS	No Profile Selected	20 Litres	11.746	3.024	4.66	36.31	3.15 °L	27	0
Author: m a c k Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 1:29 AM Notes:
KIpa	American IPA	24 Litres	1.062	1.011	6.69	43.25	11.1 °L	27	0
Author: Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 g Creation Date: 8/21/2025 3:51 PM Notes:
Guava IPA	Fruit Beer	320 Litres	1.058	1.014	5.81	27.92	5.6 °L	27	0
Author: Brewstars Boil Size: 327.18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 2:15 PM Notes:
Red Ale	No Profile Selected	9 Litres	1.06	1.015	5.9	39.41	17.64 °L	27	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 12:04 PM Notes:
Australian Pale Ale	No Profile Selected	580 Litres	13.006	3.36	5.18	0	3.49 °L	27	0
Author: TSBN2024 Boil Size: 585.68 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 9:04 AM Notes:
Awesome Recipe	American IPA	124 Gallons	1.072	1.018	7.08	0	6.38 °L	27	0
Author: The Eldo Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 6:43 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.079	1.02	7.82	0	4.97 °L	27	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 7:13 AM Notes:
Husky Pants	American Brown Ale	5 Gallons	1.059	1.016	5.62	38.55	24.25 °L	27	0
Author: Mark P Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2014 1:07 AM Notes: 3rd place finish in American Ale category, 2016 Shamrock 2nd place finish category 19C, 2018 Shamrock
Fresh Chinook/Cascade Ale	American Pale Ale	5.5 Gallons	1.052	1.009	5.6	42.92	16.69 °L	26	0
Author: BilltheBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 8/19/2025 2:27 PM Notes: Harvest Ale Mash @ 151F for 60 Minutes Fly Sparge to 6.5 gallons preboil w/ 168F water. Boil 60 minutes with hop additions above. Cool to 65F pitch US-05 and ferment @ 60-65F for 4 days, allow tempreature to rise to raise to low 70's for the next 10 days. Dry hop on day 14, cold crash on day 18 for 3 days and keg!
Test Pale Ale	Blonde Ale	1000 Litres	1.052	1.012	5.3	39.55	6.82 °L	26	0
Author: Boil Size: 1160 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.55 bar Creation Date: 8/19/2025 1:20 PM Notes:
32/08/25	Double IPA	70 Litres	1.057	1.015	5.58	0	13.83 °L	26	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 3.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 7:51 PM Notes:
Stout Igen	Imperial Stout	200 Litres	1.08	1.021	8.31	61.69	29.74 °L	26	0
Author: KristofferD Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 91 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 3:38 PM Notes:
Awesome Recipe	British Brown Ale	1180 Litres	11.427	2.939	4.52	0	2.75 °L	26	0
Author: Boil Size: 1223 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 3:52 PM Notes:
Oktoberfest 8/19/25 Batch # 30	Märzen	50 Gallons	1.065	1.014	6.67	16.97	8.76 °L	26	0
Author: Cythebeerguy Boil Size: 53.54 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2025 5:37 PM Notes:
Neipapi	Specialty IPA: New England IPA	20 Litres	1.061	1.015	6.11	0	7.04 °L	26	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 10:52 PM Notes:
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