Festbier
|
Festbier
|
5 Gallons |
1.05 |
1.008 |
5.42 |
26.61 |
4.17 °L
|
26 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 5:14 PM |
Notes: When the specific gravity is under 1.020, transfer to serving keg with spunding valve set to 15 psi to (mostly) naturally carbonate. Ramp up to 61° F to encourage yeast to clean up and finish strong. Once the final gravity is stable for 3 days, take off spunding valve and ramp down ambient temperature 3 degrees/day until in the 30s. Let lager for a few weeks. |
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Awesome Recipe
|
No Profile Selected |
40 Litres |
1.061 |
1.015 |
5.98 |
15.66 |
10.87 °L
|
26 |
0 |
|
Author:
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BTemp
|
|
Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 79 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 12:14 PM |
Notes: |
|
Clone Tommyknocker Imperial Nut Brown Ale
|
Mild
|
5 Gallons |
1.087 |
1.017 |
9.29 |
47.63 |
23.89 °L
|
26 |
1 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2025 2:54 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3200 Litres |
10.817 |
2.778 |
4.27 |
0 |
3.04 °L
|
26 |
0 |
|
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Boil
Size: 3500 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 8:07 AM |
Notes: |
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One Eyed
|
American Wheat Beer
|
12.5 Gallons |
1.042 |
1.011 |
4.14 |
21.55 |
5.14 °L
|
26 |
0 |
|
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Boil
Size: 14.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2025 10:42 AM |
Notes: |
|
MOCT
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.46 |
0 |
5.56 °L
|
26 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 12:07 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.033 |
1.008 |
3.21 |
0 |
2.98 °L
|
26 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2025 6:20 PM |
Notes: |
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Custard Oatmeal Stout Joan
|
No Profile Selected |
20.8 Litres |
1.06 |
1.012 |
6.35 |
34.84 |
39.76 °L
|
26 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 9:46 AM |
Notes: |
|
BAS
|
Saison
|
500 Litres |
1.049 |
1.007 |
5.51 |
20.85 |
5.34 °L
|
26 |
0 |
|
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Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 12:12 PM |
Notes: |
|
Samara Brewing - LIPA Czech Pils
|
Czech Premium Pale Lager
|
500 Litres |
1.048 |
1.01 |
4.99 |
30.24 |
5.36 °L
|
26 |
0 |
|
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Boil
Size: 514.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 1:54 PM |
Notes: |
|
Casque
|
American Light Lager
|
500 Litres |
11.511 |
1.19 |
5.47 |
0 |
7.12 °L
|
26 |
0 |
|
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Boil
Size: 505.68 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2025 10:29 AM |
Notes: |
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Lone Star Blue
|
Light American Lager
|
217 Gallons |
1.04 |
1.008 |
4.16 |
10.74 |
2.66 °L
|
26 |
0 |
|
|
Boil
Size: 232 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2025 7:36 PM |
Notes: |
|
Light White IPA
|
Specialty IPA: White IPA
|
21 Litres |
12.334 |
3.642 |
4.66 |
38.3 |
3.94 °L
|
25 |
0 |
|
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Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 8/17/2025 7:50 PM |
Notes: |
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Pisgah
|
American Pale Ale
|
11 Gallons |
1.054 |
1.013 |
5.27 |
36.23 |
9.2 °L
|
25 |
0 |
|
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Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 2:22 PM |
Notes: |
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Dunkleweizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.033 |
1.008 |
3.22 |
0 |
3.21 °L
|
25 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 9:22 PM |
Notes: |
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Shady Pale Ale
|
American Pale Ale
|
310 Gallons |
1.057 |
1.013 |
5.68 |
27.83 |
6.15 °L
|
25 |
0 |
|
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Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2025 3:19 PM |
Notes: |
|
SMASH-Idaho Gem
|
Specialty IPA: New England IPA
|
6 Gallons |
1.05 |
1.01 |
5.25 |
15.18 |
6.49 °L
|
25 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 86 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/13/2025 10:07 PM |
Notes: |
|
Scottish Ale
|
Scottish Export
|
5 Litres |
1.048 |
1.009 |
5.13 |
21.08 |
18.3 °L
|
25 |
0 |
|
|
Boil
Size: 7.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 3:32 PM |
Notes: |
|
TN Kolsch - Riverglass Kolsch
|
Kölsch
|
6 Gallons |
1.049 |
1.011 |
5.01 |
28.29 |
3.51 °L
|
25 |
0 |
|
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Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 8/5/2025 4:23 PM |
Notes: Ferment for 14 days
Raise to 72 for 2 more days
Lager at 37 for 4 Weeks |
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Love Thy Enemy
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.069 |
1.017 |
6.85 |
28.248 |
5.49 °L
|
25 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: N/A |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/14/2025 11:15 PM |
Notes: |
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