Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 lb |
Centennial2 lb Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.05 |
28.6% |
|
3 lb |
Centennial3 lb Centennial Hops |
|
Pellet |
10 |
Whirlpool at 190 °F
|
20 min |
4.75 |
42.9% |
|
2 lb |
Simcoe2 lb Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool at 190 °F
|
20 min |
4.03 |
28.6% |
|
7 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 lb |
Centennial (Pellet) 4.999994053747 lb Centennial (Pellet) Hops |
|
23.8 |
71.5% |
|
2 lb |
Simcoe (Leaf/Whole) 1.9999976214988 lb Simcoe (Leaf/Whole) Hops |
|
4.03 |
28.6% |
|
7 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
226.87 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Shady Pale Ale" American Pale Ale beer recipe by Brother James. All Grain, ABV 5.68%, IBU 27.83, SRM 6.15, Fermentables: (Standard 2-Row, White Wheat Malt, Honey Malt) Hops: (Centennial, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-22 15:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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