test pale ale Beer Recipe | All Grain Blonde Ale by Brewer #463295 | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

test pale ale

162 calories 16 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 70 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1160 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 79% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Tuesday August 19th 2025
1.053
1.012
5.3%
39.4
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
212 kg American - Pale 6-Row212 kg Pale 6-Row 35 1.8 92.3%
17.64 kg American - Caramel / Crystal 40L17.64 kg Caramel / Crystal 40L 34 40 7.7%
229.64 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
566 g Magnum566 g Magnum Hops Pellet 15 Boil 60 min 22.42 8.3%
566 g Perle566 g Perle Hops Pellet 8.2 Boil 30 min 9.42 8.3%
1,134 g Cascade1134 g Cascade Hops Pellet 7 Boil 10 min 7.6 16.7%
2,268 g Cascade2268 g Cascade Hops Pellet 7 Boil 0 min 33.3%
2,268 g Cascade2268 g Cascade Hops Pellet 7 Dry Hop 4 days 33.3%
6,802 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
758 L rest Temperature -- 67 °C 60 min
mashi-out rest Temperature -- 76 °C 10 min
758 L sparge Sparge -- 77 °C 10 min
Starting Mash Thickness: 3.65 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
28.35 g Irish Moss Other Boil 10 min.
 
Yeast
Bio4 - American Ale - SY025
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 13098 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 7 20 50 75 4
Mash Chemistry and Brewing Water Calculator
"test pale ale" Blonde Ale beer recipe by Brewer #463295. All Grain, ABV 5.34%, IBU 39.43, SRM 6.77, Fermentables: (Pale 6-Row, Caramel / Crystal 40L) Hops: (Magnum, Perle, Cascade) Other: (Irish Moss)
Brewer's Friend Logo
Last Updated and Sharing
 
5
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-19 14:21 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top