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New Recipes

소맥

Sweet Stout

OG: 1.051 FG: 1.014 ABV: 4.9% IBU: 21

9 minutes ago

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소맥

Sweet Stout

OG: 1.051 FG: 1.014 ABV: 4.9% IBU: 21

15 minutes ago

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fnaf 2

Munich Helles

OG: 1.001 FG: 1.000 ABV: 0.1% IBU: 4

about 1 hour ago

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NA Wheat Beer - Northern Brewer

OG: 7.909 FG: 1.910 ABV: 3.2% IBU: 5

3 hours ago

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BELGIAN RED ALE

Belgian Dark Strong Ale

OG: 1.044 FG: 1.008 ABV: 4.8% IBU: 29

5 hours ago

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Sweet Stout

American Brown Ale

OG: 1.061 FG: 1.015 ABV: 6.0% IBU: 31

6 hours ago

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Rye Cream Ale

OG: 1.076 FG: 1.018 ABV: 7.6% IBU: 28

6 hours ago

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Headache

Belgian Dark Strong Ale

OG: 1.092 FG: 1.017 ABV: 9.8% IBU: 23

7 hours ago

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Busch Light Apple Clone

American Light Lager by Smilin Brewer

OG: 1.048 FG: 1.007 ABV: 5.4% IBU: 16

7 hours ago

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this beer isn't good don't look

Blonde Ale

OG: 1.046 FG: 1.012 ABV: 4.6% IBU: 26

11 hours ago

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Fresh Brew: Your Monthly Digest of Top Forum Discussions – June 2026

Sunday, June 14th, 2026

What’s Brewing at Brewer’s Friend – June 2, 2026

Monday, June 1st, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – May 2026

Thursday, May 14th, 2026

What’s Brewing at Brewer’s Friend – May 2, 2026

Friday, May 1st, 2026

What’s Brewing at Brewer’s Friend – May 1, 2026

Thursday, April 30th, 2026

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Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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