Partial-mash Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
British Brown Ale	Dark Mild	5 Gallons	1.042	1.008	4.51	30.59	12.93 °L	238	1
Author: fransjoe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 2/23/2019 8:40 AM Notes:
Celebration Red	Irish Red Ale	24 Litres	1.047	1.008	5.02	21.19	14.16 °L	238	0
Author: Sand_@_Salt Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 9:29 AM Notes:
Pale Ale Aux Cônifères	American Pale Ale	21 Litres	1.057	1.015	5.53	41.29	7 °L	238	0
Author: Ale Carrier Boil Size: 25.5 Litres Boil Time: 45 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 184.8 g Creation Date: 7/1/2021 8:34 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.012	5.18	0	5.91 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2020 11:44 PM Notes:
Liquid Diet	Oatmeal Stout	5 Gallons	1.053	1.013	5.18	0	3.02 °L	238	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 2:28 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.044	1.011	4.29	0	3.04 °L	238	0
Author: Boil Size: 0.9 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 3:40 PM Notes:
Sdasda	No Profile Selected	30 Litres	1.05	1.01	5.23	0	4.3 °L	238	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 301.2 g Creation Date: 9/27/2019 9:46 AM Notes:
Blonde Lager	German Pils	5 Gallons	1.04	1.007	4.34	34.66	3.26 °L	238	0
Author: proton Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 7:41 PM Notes:
Awesome Recipe	Fruit Beer	5.5 Gallons	1.07	1.009	8.01	17.43	3.42 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 4:20 PM Notes:
Awesome Recipe	British Brown Ale	2 Gallons	1.045	1.011	4.43	0	5.1 °L	238	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 8:34 PM Notes:
RIS	Russian Imperial Stout	6 Gallons	1.1	1.029	9.3	58.38	32.8 °L	238	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 9:17 PM Notes:
MV Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.014	4.97	34.26	4.48 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 1:50 PM Notes:
Quarantine IPA	American IPA	5 Gallons	1.046	1.012	4.55	0	4.67 °L	237	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 12:35 PM Notes:
Fuck 2020	Imperial Stout	20.8 Litres	1.094	1.024	9.26	0	34.04 °L	237	0
Author: toml42 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 1:41 PM Notes:
Awesome Recipe	American Porter	3 Gallons	1.068	1.017	6.69	27.78	20.83 °L	237	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 7:08 PM Notes:
Citrus Hefe	Weissbier	5 Gallons	1.055	1.012	5.64	15.57	4.31 °L	237	1
Author: Please Delete! Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 3/11/2019 4:27 AM Notes: No starter as the style suggest slightly stressing yeast. After Vigorous Fermentation subsides, add 1.75L Simply grapefruit, or limeade. Actually think I will just use Grapefruit Zest soaked in vodka. As I don't want to add more sugar from the simply Juices Found this on different site.
Awesome Recipe	American Stout	1 Gallons	1.051	1.011	5.25	63.42	39.38 °L	237	0
Author: astrobrew21 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 1 tbs Creation Date: 10/30/2021 4:31 PM Notes:
Awesome Recipe	American Brown Ale	5 Gallons	1.065	1.016	6.42	31.68	25.37 °L	237	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 5:45 PM Notes:
Hefeweizen Aug 2023	Weissbier	20 Litres	1.06	1.013	6.11	18.3	11.15 °L	237	0
Author: Reverse Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 7:58 PM Notes:
Blue Lightning	Specialty Fruit Beer	5 Gallons	1.061	1.015	6	13.18	4.31 °L	237	0
Author: ShoLouie Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 8:43 PM Notes:
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