Awesome Recipe
|
No Profile Selected |
11.5 Litres |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
133 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 12:05 AM |
Notes: |
|
Boltmaker
|
Best Bitter
|
23 Litres |
1.5 |
1.14 |
47.25 |
0.2 |
50 °L
|
1.1K |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 7:23 PM |
Notes: |
|
San Antonio Imperial Stout
|
Russian Imperial Stout
|
21 Litres |
1.351 |
1.083 |
35.1 |
66.42 |
10.29 °L
|
704 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2017 3:36 AM |
Notes: |
|
Awesome Recipe
|
Double IPA
|
5.5 Gallons |
1.311 |
1.078 |
30.57 |
0 |
21.07 °L
|
206 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 5:38 AM |
Notes: |
|
Light Graf
|
No Profile Selected |
5 Gallons |
1.305 |
1.094 |
27.58 |
23.8 |
8.52 °L
|
232 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 1:15 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Litres |
1.277 |
1.069 |
27.34 |
0 |
50 °L
|
199 |
0 |
|
|
Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.235 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 10:21 PM |
Notes: |
|
Honey Amber Ale
|
American Amber Ale
|
1.5 Gallons |
1.225 |
1.034 |
24.98 |
0 |
37.01 °L
|
1.6K |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2020 9:38 PM |
Notes: |
|
Experimental Sour Melon Weiss
|
Experimental Beer
|
15 Litres |
1.214 |
1.036 |
23.34 |
31.07 |
8.45 °L
|
338 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2019 1:11 PM |
Notes: |
|
Kim
|
No Profile Selected |
1 Litres |
1.174 |
1 |
22.85 |
0 |
0 °L
|
177 |
0 |
|
|
Boil
Size: 7.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2022 7:20 PM |
Notes: |
|
Awesome Recipe
|
Dry Mead
|
7 Gallons |
1.2 |
1.03 |
22.31 |
0 |
7.93 °L
|
230 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.2 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 12:40 AM |
Notes: |
|
Mead
|
Sweet Mead
|
5 Litres |
1.192 |
1.027 |
21.61 |
0 |
36.16 °L
|
658 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: N/A |
Boil Gravity: 1.192 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2016 12:46 AM |
Notes: Lalvin EC1118 ReHydration
|
|
Dopplebock
|
Doppelbock
|
2.5 Gallons |
1.217 |
1.054 |
21.36 |
0 |
19.63 °L
|
254 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.181 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2021 1:49 PM |
Notes: |
|
Awesome Recipe
|
Fruit Lambic
|
20 Litres |
1.213 |
1.053 |
21 |
0 |
9.05 °L
|
203 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/16/2019 4:08 AM |
Notes: |
|
Blacked Out For The Holidays
|
No Profile Selected |
5.5 Gallons |
1.198 |
1.039 |
20.92 |
6.92 |
50 °L
|
180 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.172 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2021 10:14 PM |
Notes: |
|
Awesome Recipe
|
American Barleywine
|
5.5 Gallons |
1.198 |
1.043 |
20.4 |
16.68 |
24.28 °L
|
297 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.363 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 1:46 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.197 |
1.049 |
19.43 |
0 |
9.71 °L
|
204 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.148 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 5:32 PM |
Notes: |
|
Black Plague
|
Russian Imperial Stout
|
5.5 Gallons |
1.192 |
1.044 |
19.39 |
65.94 |
50 °L
|
437 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 10:15 PM |
Notes: |
|
#21 Ginger Mead
|
Sweet Mead
|
4.5 Litres |
1.15 |
1.004 |
19.22 |
0 |
50 °L
|
708 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.225 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: B |
Priming Amount: N/A |
Creation
Date: 4/18/2018 10:31 AM |
Notes: |
|
SUGAR WASH
|
No Profile Selected |
21 Litres |
1.143 |
1.001 |
18.64 |
0 |
21.14 °L
|
170 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 20 |
Boil Gravity: 1.124 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2022 9:40 PM |
Notes: |
|
Truth Serum
|
Experimental Beer
|
3 Gallons |
1.16 |
1.019 |
18.44 |
54.88 |
7.3 °L
|
295 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 6:31 PM |
Notes: Look at getting an oxygenator |
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