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Awesome Recipe

1094.15 calories 102.4 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.155 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Monday August 19th 2019
1.311
1.078
30.57%
0
21.07
5.78
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Victory1 lb Victory 34 28 7.1%
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 28.6%
9 lb Briess - LME Golden Light9 lb LME Golden Light 37.6 4 64.3%
14 lb / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Missoula, Montana
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: Partial Mash, Style: Double IPA, ABV 30.57%, IBU 0, SRM 21.07, Fermentables: (Victory, Pale 2-Row, LME Golden Light)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-19 05:39 UTC
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