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Red IPA

181 calories 17.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 3.67 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 87%
Calories: 181 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created Tuesday October 20th 2020
1.055
1.012
5.6%
69.3
23.9
5.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Pale 2-Row8 lb Pale 2-Row 37 1.8 69.9%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.7%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 8.7%
11 oz Simpsons - Amber Malt11 oz Amber Malt 31.8 20.8 6%
4 oz American - Dark Roasted Millet Malt - Gluten Free4 oz Dark Roasted Millet Malt - Gluten Free 25 300 2.2%
0.50 lb Dry Malt Extract - Pilsen0.5 lb Dry Malt Extract - Pilsen 42 2 4.4%
11.44 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 69.34 23.1%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Whirlpool at 168 °F 0 min 23.1%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.5 Whirlpool at 168 °F 0 min 23.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days 15.4%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 15.4%
6.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.5 gal Strike 149 °F 70 min
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
SLC Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red IPA" No Profile Selected beer recipe. Partial Mash, ABV 5.59%, IBU 69.34, SRM 23.87, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 120L, Amber Malt, Dark Roasted Millet Malt - Gluten Free, Dry Malt Extract - Pilsen) Hops: (Simcoe, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-20 20:23 UTC
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