Partial-mash Homebrew Beer Recipes

Page 438 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	10 Litres	1.071	1.018	7.03	0	13.32 °L	57	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2026 12:22 PM Notes:
Abbey - GALE	American IPA	20.8 Litres	1.064	1.013	6.68	26.98	5.08 °L	52	0
Author: Boil Size: 7.5 Litres Boil Time: 45 Boil Gravity: 1.177 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2026 3:23 PM Notes:
Summer Of Love APA	American Pale Ale	17 Litres	1.031	1.006	3.32	53.72	3.55 °L	51	0
Author: Boil Size: 19.35 Litres Boil Time: 20 Boil Gravity: 1.027 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 120 Creation Date: 8/8/2026 3:04 PM Notes:
Pastry Stout	Imperial Stout	3 Gallons	1.084	1.018	8.54	50.64	50 °L	51	0
Author: ChrisNalboneHomeBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 9/20/2026 3:52 PM Notes:
Awesome Recipe	American Light Lager	1 Gallons	1.033	1.003	3.92	0	1.88 °L	51	0
Author: BeerDrinker22 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2026 10:16 PM Notes:
Cream Hop Ale	Cream Ale	4.5 Litres	1.049	1.015	4.45	18.86	3.29 °L	51	0
Author: Boil Size: 7.35 Litres Boil Time: 30 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 32.2 g Creation Date: 9/9/2026 12:15 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	15.3 Litres	1.061	1.013	6.19	93.49	3.26 °L	50	0
Author: Boil Size: 21.11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2026 5:23 PM Notes:
Kveiktoberfest (Extract W/ Grains)	Märzen	5.5 Gallons	1.058	1.012	5.99	18.76	8.42 °L	50	1
Author: AndersonsAccount Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2026 6:24 PM Notes:
9/12/26	No Profile Selected	2 Gallons	1.043	1.009	4.54	103.82	50 °L	49	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2026 3:25 PM Notes:
Herr Martins Ordinary Bitter	Standard/Ordinary Bitter	20 Litres	10.033	3.354	3.55	29.05	11.53 °L	49	1
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 120 Boil Gravity: 16.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 9/22/2026 8:25 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.07	1.005	8.53	0	0 °L	49	0
Author: Pappy66 Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 8:08 PM Notes:
Mash	No Profile Selected	4 Gallons	1.076	1.01	8.69	0	33.28 °L	49	0
Author: Boil Size: 3.82 Gallons Boil Time: 1 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2026 9:08 PM Notes:
Awesome Recipe	Sweet Stout	22 Litres	1.083	1.021	8.19	71.36	37.31 °L	46	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2026 4:29 AM Notes:
Backyard American Light Lager	American Light Lager	2 Gallons	1.039	1.009	4.04	19.11	3.35 °L	43	0
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2026 4:18 PM Notes:
Rubí Silvestre	Fruit Beer	1 Litres	1.427	1.094	43.68	0	22.75 °L	35	0
Author: Boil Size: 6.68 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2026 6:42 PM Notes:
Old Speckled Hen Clone	No Profile Selected	5.5 Gallons	1.039	1.011	3.65	36.19	7.76 °L	34	0
Author: R Meyer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2026 1:00 PM Notes:
SVHG Brew Day Ale	Belgian Blond Ale	5.25 Gallons	1.064	1.012	6.82	9.98	8.51 °L	33	0
Author: Talia Perkins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2026 12:40 AM Notes:
29. Joe Root 27/09/26	No Profile Selected	23 Litres	1.036	1.005	4.12	0	11.6 °L	32	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2026 10:10 AM Notes:
Braunfelser Brown Ale	Northern English Brown	5.5 Gallons	1.065	1.016	6.36	27.24	12.69 °L	19	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2026 2:25 AM Notes:
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