Partial-mash Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gluten Free Saison	Saison	2 Gallons	1.044	1.004	5.22	33.36	5.51 °L	79	0
Author: Boil Size: 3.91 Gallons Boil Time: 75 Boil Gravity: 1.018 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 10/10/2025 3:02 PM Notes:
Llll	American Pale Ale	20.8 Litres	1.061	1.012	6.53	0	5.09 °L	78	0
Author: Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 9:02 PM Notes:
Chatharina Sour Slam	28B	20.8 Litres	1.046	1.012	4.56	6.96	3.47 °L	77	0
Author: Boil Size: 25.73 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 11:25 AM Notes:
“El Chanky” Watermelon Wheat	American Wheat Beer	5 Gallons	1.051	1.014	4.86	0	4.03 °L	76	1
Author: Linux_Heckler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/7/2025 4:18 PM Notes:
Light Beer	American Light Lager	3 Gallons	1.034	1.005	3.9	8.76	2.21 °L	75	0
Author: BeerDrinker22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 7/26/2026 11:29 PM Notes:
Awesome Recipe	Specialty Smoked Beer	5.5 Gallons	1.033	1.007	3.44	30.77	4.17 °L	74	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2026 1:29 AM Notes:
American Mint&Mango Wheat	American Wheat Beer	21 Litres	1.048	1.009	5.14	29.76	4.87 °L	72	0
Author: Popenator Boil Size: 13 Litres Boil Time: 40 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 146 g Creation Date: 9/1/2026 4:06 PM Notes:
Awesome Recipe	Blonde Ale	2 Gallons	1.041	1.008	4.34	0	2.62 °L	70	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2026 7:52 PM Notes:
Pseudo-Pilsner (2.5 Gallon)	German Pilsner (Pils)	2.5 Gallons	1.049	1.01	5.1	38.97	2.81 °L	69	0
Author: Boil Size: 3.7 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2026 5:27 PM Notes:
Irish Red Ale	Irish Red Ale	18 Litres	1.046	1.012	4.53	0	14.56 °L	68	0
Author: Meat_Cathedral Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2026 12:40 PM Notes:
Blueberry Bramble Mead	Other Fruit Melomel	2.75 Gallons	1.123	1	16.19	0	0 °L	68	0
Author: Boil Size: 2.75 Gallons Boil Time: N/A Boil Gravity: 1.123 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2026 9:05 PM Notes:
Herr Martins Ordinary Bitter	Standard/Ordinary Bitter	20 Litres	10.033	3.354	3.55	29.05	11.53 °L	67	1
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 120 Boil Gravity: 16.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 9/22/2026 8:25 AM Notes:
Guinness Delicious	Dry Stout	23 Litres	1.061	1.016	5.84	32.52	32.91 °L	66	0
Author: MmmmBeeeer Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2026 5:42 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.026	1.005	2.73	11.68	2.91 °L	66	0
Author: Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2026 2:55 AM Notes:
Buy Nothing Brew	No Profile Selected	4.5 Gallons	1.077	1.015	8.07	26.26	26.49 °L	64	0
Author: cnubez Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2026 1:45 PM Notes:
Leftovers Shine	No Profile Selected	12 Gallons	1.088	1.012	9.96	0	4.98 °L	64	0
Author: Boil Size: 12 Gallons Boil Time: N/A Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2026 3:53 AM Notes:
2026 Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.013	5.14	30.95	6.28 °L	62	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 8/2/2026 7:22 PM Notes:
Clinic Stout 2026	No Profile Selected	5.5 Gallons	1.045	1.01	4.52	43.82	29.31 °L	61	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2026 11:38 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.071	1.018	6.96	0	34.96 °L	60	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 5:50 PM Notes:
Awesome Recipe	International Pale Lager	20 Litres	1.056	1.014	5.47	0	2.47 °L	60	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 11:59 AM Notes:
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