Partial-mash Homebrew Beer Recipes

Page 384 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin Spice Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.072	1.013	7.77	18.33	10.86 °L	331	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 1:18 PM Notes:
Hoppy Red ALe	American Light Lager	5.5 Gallons	1.05	1.013	4.94	35.52	15.52 °L	331	0
Author: swfarr Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125 grams Creation Date: 2/11/2019 4:49 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.002	1.001	0.22	0	0.43 °L	331	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 10:54 PM Notes:
NoahPA	American IPA	5.5 Gallons	1.01	1.003	0.99	0	1.12 °L	331	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 9:49 PM Notes:
Experimental	Kölsch	7 Gallons	1.054	1.012	5.5	18.18	5.09 °L	331	0
Author: Mattag Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 6:30 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.068	1.017	6.7	82.13	8.54 °L	331	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 3:40 PM Notes:
Sparrow Hawk	Robust Porter	5 Gallons	1.071	1.016	7.24	51.26	41.78 °L	331	2
Author: Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1/3 c Creation Date: 11/18/2020 10:23 PM Notes:
Sweet Dreams Vanilla Orange Porter	Brown Porter	5 Gallons	1.071	1.018	6.96	41.13	35.34 °L	331	0
Author: nascyUSF Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 5:42 PM Notes:
Red River Ale	American Amber Ale	5.5 Gallons	1.055	1.011	5.74	18.66	9.97 °L	330	0
Author: Buckeyeback101 Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2023 11:26 PM Notes:
Awesome Recipe	Irish Extra Stout	2 Gallons	1.063	1.016	6.24	37.56	36.16 °L	330	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 10:49 PM Notes:
Celebration Red	Irish Red Ale	24 Litres	1.047	1.008	5.02	21.19	14.16 °L	330	0
Author: Sand_@_Salt Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 9:29 AM Notes:
Mo Mosaic	American IPA	5 Gallons	1.063	1.013	6.59	70.22	7.1 °L	330	0
Author: Liberty Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/18/2023 4:06 PM Notes:
English Porter	English Porter	3 Gallons	1.05	1.012	4.97	30.22	24.43 °L	330	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 2/8/2021 8:20 PM Notes:
Irish Blonde Ale	Blonde Ale	6 Gallons	1.045	1.013	4.24	20.39	5.37 °L	330	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 7:29 PM Notes:
Awesome Recipe	Blonde Ale	30 Litres	1.038	1.006	4.08	11.45	3.21 °L	330	0
Author: AK74 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 7:49 PM Notes:
Prova	American Amber Ale	6 Litres	1.057	1.014	5.63	0	7.11 °L	330	0
Author: LeonardoDeCinti Boil Size: 5.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2020 9:27 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.069	1.014	7.21	235.45	9.81 °L	330	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 7/23/2020 11:13 PM Notes:
Des-confinAPA	American Pale Ale	20 Litres	1.053	1.01	5.74	40.72	5.58 °L	330	0
Author: Boil Size: 23.65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 135.2 g Creation Date: 6/2/2020 11:25 AM Notes: American Pale Ale - 20 litros 4,00kg Swaen Ale 6-9 EBC 0,50kg GoldSwaen Light 10-20 EBC 0,50kg PlatinumSwaen Spelt 5-10 EBC (Trigo Espelta) Hops 15gr Summit (Ferver 60min) 25gr Lemondrop (Ferver 15min) 30gr Cascade (Dry Hopping) 1 saqueta Fermentis SafAle US-05 Características: OG 1.054 FG 1.010 ABV 5.70% IBU 46 EBC 12 Volumes de água: Antes da brassagem 15,00l Antes de ferver 23,65l Arrefecimento 21,87l Após fervura 21,00l Tamanho final do lote 20,00l NOTAS: Começa a brassagem com 15,00 litros. Àquilo que recupera após a remoção do cereal, adiciona água suficiente até perfazer o volume em 'antes de ferver'. A água deve ser adicionada o mais quente possível (i.e. 80oC). Brassagem a 67º (60 min) Mashout a 75º Fervura 1 hora a 100º Fervura 60min.
Awesome Recipe	American Pale Ale	1 Gallons	1.058	1.014	5.78	59.86	9.12 °L	330	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 5:10 AM Notes:
New England IPA	American IPA	5.5 Gallons	1.051	1.013	4.98	33.85	7.41 °L	330	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Priming Sugar Priming Amount: 5 Creation Date: 6/9/2019 6:24 PM Notes:
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