Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ipa 1	Specialty IPA: Red IPA	20 Litres	1.059	1.011	6.38	46.36	15.71 °L	340	0
Author: retrod Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 5:23 PM Notes:
Minimum Viable IPA	American IPA	19 Litres	1.064	1.015	6.36	77.85	8.55 °L	340	1
Author: guco Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 6:54 PM Notes: First water 75.7 °C, 20 litres
Vienna Lager 2023-02	Vienna Lager	5.5 Gallons	1.058	1.009	6.38	24.47	6.44 °L	340	0
Author: DEM Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 8:54 PM Notes:
NOGALES Que Descobijas	American IPA	300 Litres	1.064	1.016	6.33	0	50 °L	340	0
Author: MiskatonicBrewery Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 12:34 AM Notes:
Nutty Professor	American Brown Ale	5 Gallons	1.063	1.015	6.32	28.35	23.68 °L	340	1
Author: Vader ipa Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 7:18 PM Notes:
Puget Sound Porter V2	American Porter	248 Gallons	15.865	4.13	6.38	40.49	35.25 °L	340	0
Author: Beerzilla91 Boil Size: 279 Gallons Boil Time: 60 Boil Gravity: 15 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 9:29 PM Notes:
Festival Pale Ale	No Profile Selected	5.5 Gallons	1.064	1.016	6.32	26.73	3.99 °L	340	0
Author: deltoro444 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 2:18 PM Notes:
North-East IPA (NEIPA) Braumeister 20	Specialty IPA: New England IPA	21 Litres	1.065	1.016	6.41	51.3	5.79 °L	340	0
Author: MegAHerZ666 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2021 10:48 PM Notes: First dry Hop: @24/48 hours of starting the fermentation Second dry Hop: @1.021 Fermentation temp: 20º
American B. Brown	American Brown Ale	6 Gallons	1.059	1.01	6.37	39.79	21.77 °L	340	0
Author: Smacky Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 6/17/2021 3:09 AM Notes:
Vienna El Dorado SMaSH	American Pale Ale	5 Gallons	1.059	1.01	6.35	62.41	7.04 °L	340	0
Author: Critical_Miss Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:46 AM Notes:
1065 Starter	American Light Lager	2 Litres	1.064	1.016	6.33	0	5.86 °L	340	0
Author: Mogad Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 10:23 AM Notes:
Orangesicle MIPA	American IPA	5 Gallons	1.059	1.01	6.41	90.94	6.37 °L	340	0
Author: pcorrin@ancientmannbrewing.ca Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/3/2020 5:43 PM Notes:
BELGIAN DUBBEL #1	Belgian Dubbel	19 Litres	1.065	1.016	6.36	0	11.25 °L	340	1
Author: PAPAVASILEIOU Boil Size: 21.5 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 7:15 PM Notes: pilsner - Greek Vergina wheat malt - Greek Vergina Real yeast - Fermentum Mobile FM26 Belgian Hillside Priming with unfermented wort: Lst = Lf * (0,75/17,2) = 0,520L (Gyle)
Irish Red	Irish Red Ale	5.5 Gallons	1.06	1.011	6.34	19.59	14.17 °L	340	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 3:11 PM Notes: https://www.homebrewtalk.com/forum/threads/raging-red-irish-red-ale.239188/
Fraliv	American Pale Ale	5.5 Gallons	1.062	1.013	6.4	55.45	5.1 °L	340	0
Author: Connor007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 1:47 PM Notes:
IPA Sultana II	American IPA	20 Litres	1.06	1.011	6.41	46.07	6.5 °L	340	0
Author: CarleteBrewer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/28/2019 3:49 AM Notes:
What’s This? What’s This?	Autumn Seasonal Beer	5.5 Gallons	1.072	1.023	6.41	42.77	28.13 °L	340	1
Author: Brian Lupo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2019 3:13 PM Notes: Mashed at 158-161... 1.048 SG Added 1 16oz can of canned Organic Pumpkin at start of boil. Added Lactose at 10 mins Added Broken Brix spice at 10 mins Two Organic vanilla beans chopped and added to Kirkland Vodka for the duration of fermentation. Two 1oz shots when kegged.
NEIPA	American Light Lager	5.5 Gallons	1.062	1.013	6.39	114.47	2.9 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 8:27 PM Notes:
YB Saison Blend II	Saison	11 Gallons	1.059	1.011	6.33	38.08	4.1 °L	340	0
Author: Clover NK Brewing Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 4:19 PM Notes:
B12c	American Pale Ale	5.5 Gallons	1.064	1.015	6.4	78.15	6.63 °L	340	0
Author: Jeff D Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 12:40 AM Notes:
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