Homebrew Beer Recipes

Page 9952 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Engine Oil	Robust Porter	20.8 Litres	1.061	1.019	5.55	36.65	33.91 °L	437	1
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 7:09 AM Notes:
British Brown	British Brown Ale	21 Litres	1.059	1.017	5.5	15.13	18.89 °L	437	0
Author: Boil Size: 27.78 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 130 g Creation Date: 4/10/2025 6:14 PM Notes:
Fil's Helles	Munich Helles	5.3 Gallons	1.05	1.008	5.55	14.69	4.57 °L	437	0
Author: SFbrewer Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 9:14 PM Notes:
Cheap Porter - Local Ingredients	No Profile Selected	20 Litres	1.061	1.018	5.57	42.8	29.94 °L	437	0
Author: Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 7:46 PM Notes:
Modified Pilsner Urquell Clone	Czech Pale Lager	20 Litres	1.053	1.01	5.57	36.56	5.3 °L	437	0
Author: grj68 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 186.5 g Creation Date: 5/5/2023 6:50 PM Notes: Five litres of strike and four litres of sparge water used is municipal source with high hardness at ~200 ppm (Ca+). Top up water is reverse osmosis processed. Mashed grains for 90 minutes at 65 C (+/- 2) [150 +/- 5]. Sparge water was also 65 C (+/- 2) [150 +/- 5]. Boil volume was about 9 litres and boiling pot was 32 litres in capacity. Top up water was chilled to 8 C and added to cooled wort. Wort was chilled to 8.5 C, before yeast was pitched. Yeast is slow to bloom at this temperature, so patience is a virtue!
Azure Moon Rocks (clone-ish All Grain)	Witbier	5.5 Gallons	1.057	1.016	5.48	9.29	5.85 °L	437	0
Author: Mufasa's Brewing Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 7:03 PM Notes:
St.ONE	Blonde Ale	20.8 Litres	1.056	1.013	5.56	46.79	7.25 °L	437	0
Author: Mamutek Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 261.7 g Creation Date: 10/6/2022 5:32 PM Notes:
Trappist Single	Trappist Single	4 Gallons	1.052	1.009	5.57	35.09	3.73 °L	437	0
Author: Bitter1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 7:14 PM Notes:
Citra Smash Pale	American Pale Ale	22 Litres	1.052	1.01	5.5	44.74	4.69 °L	437	0
Author: Jamie S Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 2:39 AM Notes:
Vårens Pale Ale	American Pale Ale	20 Litres	1.051	1.009	5.51	21.72	6.44 °L	437	0
Author: Zerosopp Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 1:39 PM Notes:
Pale Ale 3/23/18	American Pale Ale	5.5 Gallons	1.053	1.011	5.49	49.72	8.8 °L	437	0
Author: Robert Schmelzle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 11:06 PM Notes:
Citra Saison	Saison	5.5 Gallons	1.053	1.011	5.59	28.56	4.86 °L	437	2
Author: ARB04 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 10:08 PM Notes: Previously used Belle Saison dry yeast.
Isolation Ale	International Pale Lager	19 Litres	1.058	1.016	5.59	41.46	22.67 °L	437	1
Author: SimonM Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 2:29 AM Notes: Made using homegrown hops (AA Unknown) and Pilsner yeast found in the fridge from 2013...
Frank's Citric Wheaty McWheatface	No Profile Selected	25 Litres	1.053	1.01	5.59	73.11	3.73 °L	437	0
Author: frankhaugen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 6 Creation Date: 9/7/2019 4:09 PM Notes:
Hops Off The Bine	Cream Ale	100 Gallons	1.057	1.014	5.59	39.98	8.14 °L	437	0
Author: Caps brew Boil Size: 120 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 12:04 PM Notes:
(M)OKTOBERFEST	No Profile Selected	5.25 Gallons	1.056	1.013	5.58	21.53	11.41 °L	437	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 6:36 PM Notes:
Red Velvet Stout	Spice, Herb, or Vegetable Beer	5 Gallons	1.061	1.019	5.52	29.15	15.94 °L	437	0
Author: Jordan Fehr Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 8:17 PM Notes:
Honey Beast	Standard/Ordinary Bitter	21 Litres	1.051	1.009	5.51	20.76	4.66 °L	437	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 6:18 AM Notes:
Labor Day Lager - Czhech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.05	1.008	5.52	49.4	4.11 °L	437	0
Author: Carram75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 3:00 PM Notes:
Mosaic Smash	American Pale Ale	5.5 Gallons	1.054	1.012	5.5	53.37	5.76 °L	437	0
Author: Da bubs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 10:18 PM Notes:
« First ‹ Previous 9948 9949 9950 9951 9952 9953 9954 9955 9956 Next › Last »							Page 9952 of 16,374 20 Recipes of 327,475