Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Shadowberfest	Märzen	10 Gallons	1.055	1.017	4.99	16.19	6.4 °L	352	5
Author: AVE_Rage Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 11:27 PM Notes:
Blonde Ale Terra Cruz	Blonde Ale	300 Litres	1.046	1.008	4.99	21.27	5.24 °L	352	0
Author: Chabeto Boil Size: 307 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 2:40 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	0.5 Litres	1.046	1.009	4.92	14.38	3.26 °L	352	0
Author: Batdrica Boil Size: 0.5 Litres Boil Time: 10 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 10:14 AM Notes:
LAGER	German Pils	47 Litres	1.05	1.012	4.95	15.34	5.72 °L	352	0
Author: LA RUTA Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 12:41 PM Notes:
Texas Red	No Profile Selected	5.5 Gallons	1.053	1.015	4.97	37.15	18.18 °L	352	0
Author: Hunt4x4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 2:41 PM Notes:
Czech Dark	Czech Dark Lager	500 Gallons	12.534	3.234	4.98	15.21	16.79 °L	352	0
Author: dtraille@gmail.com Boil Size: 530 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 9:05 PM Notes:
Go To Helles III	Munich Helles	6 Gallons	1.047	1.01	4.92	16.8	3.31 °L	352	0
Author: scogar Boil Size: 8.3 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 1:27 AM Notes: Brewed Aug 8th, 2021 Started water to boil while grinding the grains. Decided on a single infusion of 152°F Proceeded according to standard practice, mashed for 1 hour. Collected 5.5 gallons at 12 Brix (1.048). Added 1.25 gal of spring water for boil. This came out much too low regarding efficiency. Next time go back to decoction, efficiencies are much better. Ended at 1.048. Fermented at 50°F for 3 weeks and then stepped up by 2-4 degrees per day for diacetyl rest until 68°F. Landed at 1.005.
Awesome Recipe	British Golden Ale	23 Litres	1.05	1.013	4.94	0	3.3 °L	352	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2021 7:58 PM Notes:
Cream Ale (4G)	No Profile Selected	12 Litres	1.046	1.009	4.92	32.3	8.67 °L	352	0
Author: Water'n'Wine Truro Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 8:48 PM Notes:
Simple Heffe	Weissbier	5.5 Gallons	1.05	1.013	4.9	12.61	3.51 °L	352	0
Author: shlap007 Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 1:59 AM Notes:
A Tastier Weissbeer	Weissbier	36 Litres	1.05	1.012	4.99	14.36	10.11 °L	352	0
Author: Mjol87 Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 6:45 AM Notes:
All Together- Other Half Collab	Specialty IPA: New England IPA	5 Gallons	1.051	1.014	4.9	30.77	4.8 °L	352	0
Author: Chris Mango Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 12:36 PM Notes:
Pilsner Blonde Ale	Blonde Ale	26 Litres	1.051	1.013	4.99	22.03	3.36 °L	352	0
Author: Mattyschenk Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 3:14 AM Notes:
HKN's Weissbeer	Weissbier	20 Litres	1.052	1.014	4.96	14.72	5.13 °L	352	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 7:12 PM Notes: Kademe 1 55 derece 10 dk kademe 2 63 derece 30 dk Kademe 3 72 derece 30 dk
Spiced Winter Ale - Northern Brewer	Winter Seasonal Beer	5.5 Gallons	1.05	1.012	4.97	12.84	9.52 °L	352	1
Author: McD Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 11/15/2019 6:55 AM Notes:
Cuppa Coffe Stout	American Porter	25 Litres	1.051	1.012	4.99	35.51	24.42 °L	352	1
Author: mantrame Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 188.9 g Creation Date: 10/25/2019 2:28 PM Notes:
Kölsch	No Profile Selected	20.8 Litres	1.049	1.011	4.96	30.12	2.99 °L	352	1
Author: jwilms Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 131 Creation Date: 8/28/2019 9:38 AM Notes: -- DRY YEAST (DEFAULT): LALLEMAND dried brewing yeast Köln - 11 g
Golden Ale	Special/Best/Premium Bitter	750 Litres	1.045	1.008	4.93	27.27	4.47 °L	352	0
Author: Bikonja Boil Size: 850 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 8:35 PM Notes:
Patersbier	Trappist Single	5.5 Gallons	1.047	1.01	4.92	25.35	3.1 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 4:43 PM Notes:
Kettle Sour - Step 2	Berliner Weisse	23 Litres	1.06	1.022	4.99	13.71	4.14 °L	352	0
Author: Amron2 Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Dextrose Priming Amount: Circa 200g Creation Date: 7/23/2018 8:26 PM Notes:
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