|
NF Kettle Sour
|
Berliner Weisse
|
650 Gallons |
25.351 |
8.956 |
9.39 |
0 |
7.91 °L
|
430 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 775 Gallons |
Boil Time: 20 |
Boil Gravity: 23.8 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2021 4:46 PM |
| Notes: |
|
|
Pastry Stout
|
Russian Imperial Stout
|
22 Litres |
1.138 |
1.03 |
14.22 |
0 |
50 °L
|
430 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 2:57 PM |
| Notes: |
|
|
Prueba Para Dark Strong Ale Jose
|
No Profile Selected |
21 Litres |
29.207 |
7.892 |
12.35 |
0 |
19.83 °L
|
430 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 22.1 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 10:57 PM |
| Notes: |
|
|
Berry Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
430 |
0 |
|
|
Author:
|
|
fuzzy
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 2:33 PM |
| Notes: |
|
|
For Whiskey
|
No Profile Selected |
3100 Litres |
1.071 |
1 |
9.43 |
13.84 |
4.06 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3700 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 90 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 6:57 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3000 Litres |
17.874 |
-0.003 |
9.66 |
0 |
0 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 17.9 |
Efficiency: 100 |
Mash Thickness: 2.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2022 5:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
2.5 Gallons |
1.134 |
1.027 |
14.08 |
0 |
41.78 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 4:52 PM |
| Notes: |
|
|
Double Stout
|
No Profile Selected |
5.5 Gallons |
1.132 |
1.033 |
12.99 |
17.62 |
50 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.114 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2021 10:44 PM |
| Notes: |
|
|
Heather Braggot
|
No Profile Selected |
20.8 Litres |
1.114 |
1.024 |
11.8 |
28.37 |
29.45 °L
|
430 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.087 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2021 10:49 AM |
| Notes: |
|
|
Rye
|
No Profile Selected |
400 Litres |
1.09 |
1.018 |
10.22 |
0 |
7.83 °L
|
430 |
3 |
|
|
|
| Boil
Size: 406 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 9:05 PM |
| Notes: |
|
|
Dark Matter
|
Strong Scotch Ale
|
11 Gallons |
1.102 |
1.023 |
10.35 |
33.06 |
21.89 °L
|
430 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: bottle |
Priming Amount: 5 |
Creation
Date: 12/7/2014 6:36 PM |
| Notes: split into 2 5.5 gal fermentors split each with 20 oz ELDME and 2 vial yeast |
|
|
Sömnlös (Trouble Sleep Clone)
|
Imperial Stout
|
20 Litres |
1.117 |
1.02 |
12.66 |
71.73 |
50 °L
|
430 |
0 |
|
|
Author:
|
|
Klonkan
|
|
| Boil
Size: 31 Litres |
Boil Time: 120 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2020 2:19 PM |
Notes: Jästnäring sista 15 min
Jäs 18 Grader till SG 1067
Jäs 22 Grader till FG 1019
100g Kaffebönor under hela jäsningen |
|
|
Tripel Threat
|
Belgian Tripel
|
5.5 Gallons |
1.085 |
1.012 |
9.53 |
33.18 |
6.57 °L
|
430 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.1 psi |
Creation
Date: 8/21/2020 9:35 PM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
15 Litres |
1.099 |
1.019 |
10.42 |
80.25 |
41.52 °L
|
430 |
0 |
|
|
|
| Boil
Size: 21.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/14/2020 11:26 AM |
| Notes: |
|
|
Never Ending Daymare
|
Imperial Stout
|
75 Gallons |
27.124 |
7.226 |
11.41 |
37.52 |
50 °L
|
430 |
0 |
|
|
|
| Boil
Size: 90 Gallons |
Boil Time: 60 |
Boil Gravity: 23 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2019 10:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.155 |
1.011 |
18.81 |
0 |
4.36 °L
|
430 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.295 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 7:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Other Specialty Cider or Perry
|
3 Gallons |
1.086 |
1.015 |
9.36 |
0 |
3.45 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 5:06 AM |
| Notes: |
|
|
Woodrow BLIPA
|
Specialty IPA: Black IPA
|
21 Litres |
1.112 |
1.021 |
11.95 |
138.51 |
34.61 °L
|
430 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 9:08 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
21 Litres |
1.15 |
1.03 |
15.75 |
43.53 |
32.86 °L
|
430 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
500 Litres |
1.149 |
1.037 |
14.71 |
0 |
10.72 °L
|
430 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 9:22 PM |
| Notes: |
|
|
|
|