Method:BIAB Style:American Brown Ale Boil Time:45 min Batch Size:2.33 gallons
(fermentor volume) Pre Boil Size:3.37 gallons Post Boil Size:2.39 gallons Pre Boil Gravity:1.032
(recipe based estimate)
Post Boil Gravity:1.045
(recipe based estimate)
Efficiency: 72%
(brew house) Source:Todd Calories:147 calories
(Per 12oz)
Carbs:12.9 g
(Per 12oz)
"Bonham Braun Ale" American Brown Ale beer recipe by Todd. BIAB, ABV 4.94%, IBU 21.3, SRM 23.61, Fermentables: (Pale Ale, Pilsner, Chocolate, Caramel / Crystal 10L, Caramel Malt - 10L) Hops: (Willamette, Amarillo) Other: (Irish Moss)
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Last Updated: 2025-12-10 14:02 UTC
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Bonham Braun Ale
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Bonham Braun Ale
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Recipe Cost
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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