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187 Keller Pils B1

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 347 gallons (ending kettle volume)
Pre Boil Size: 372 gallons
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 92.5% (ending kettle)
Calories: 154 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Wednesday April 6th 2022

Original Gravity:

11.6 °P

Final Gravity:

3.0 °P

ABV (standard):

4.6%

IBU (tinseth):

0.0

SRM (morey):

3.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
440 lb	Weyermann - Floor-Malted Bohemian Pilsner440 lb Floor-Malted Bohemian Pilsner	36.3	1.9	90.7%
35 lb	Weyermann - Carafoam35 lb Carafoam	34.5	2.2	7.2%
10 lb	Weyermann - Melanoidin10 lb Melanoidin	34.5	27	2.1%
485 lbs / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Eureka RO HC03

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-07 19:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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