Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
K3	Kölsch	5 Gallons	1.055	1.01	5.93	27.61	4.26 °L	361	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 13.14 psi Creation Date: 11/27/2020 6:35 PM Notes:
Påsköl 2024	International Pale Lager	20.8 Litres	1.061	1.015	5.97	17.71	5.34 °L	361	0
Author: ScaniaBrew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 7:58 AM Notes:
Bohemian Pilsner	Czech Premium Pale Lager	5 Gallons	1.06	1.015	5.93	40.62	4.2 °L	361	0
Author: Jstep Boil Size: 6.71 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 7:58 PM Notes:
Palmer Red IPA	No Profile Selected	21 Litres	1.061	1.015	5.96	0	18.29 °L	361	0
Author: Dinkum Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2023 11:41 PM Notes:
Single Hope Base Pale	American Pale Ale	5.5 Gallons	1.06	1.015	5.95	0	4.83 °L	361	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 2:46 AM Notes:
JayBock	Märzen	3 Gallons	1.059	1.014	5.95	21.19	15.31 °L	361	0
Author: JustJ Boil Size: 5.42 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 5.0 Creation Date: 10/31/2021 1:44 PM Notes:
AMERICAN PALE ALE	Standard/Ordinary Bitter	20 Litres	1.055	1.01	5.89	42.18	4.06 °L	361	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 31 ° C Priming Method: dextrose Priming Amount: 159.2 g Creation Date: 7/25/2021 7:11 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.019	5.84	0	5.48 °L	361	0
Author: Birlie Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2021 5:12 PM Notes:
Separation Anxiety	American IPA	5.5 Gallons	1.059	1.014	5.93	78.27	5.26 °L	361	1
Author: Bufalochip Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 7:33 PM Notes:
Craft Abbey	Munich Dunkel	22 Litres	1.061	1.015	5.99	18.55	17.86 °L	361	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 12:30 PM Notes:
Oktoberfest II	Märzen	10.75 Gallons	1.061	1.016	5.9	21.94	7.53 °L	361	1
Author: Bentist Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 8:58 PM Notes:
Pumpkin Head	Märzen	10 Gallons	1.059	1.014	5.87	18.21	11.53 °L	361	0
Author: Dortiz Boil Size: 11.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/10/2020 2:34 AM Notes:
NEIPA V9	Specialty IPA: New England IPA	21 Litres	1.065	1.02	5.98	38.43	4.39 °L	361	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: 9 PSI at 4 degrees C Creation Date: 5/10/2020 6:52 PM Notes: 3 days dry hop means day 3 of fermentation 10 days dry hop means dry hop in keg until keg is done Dry hopping in keg done with weighted Muslin bag, boiled to sanitize before use Keg fully purged with Co2 Fully closed transfer with Co2 Aiming for PH of 5.2-5.3 1L starter, 100g Light DME, aiming for 1.036 OG 14 FG
Go To Helles	Munich Helles	5 Gallons	1.056	1.011	5.89	25.93	5.61 °L	361	0
Author: ThirstyMI Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 1/4/2020 12:49 AM Notes:
HEIDEBLOND	International Pale Lager	1350 Litres	1.054	1.009	5.92	24.36	7.41 °L	361	0
Author: UTHOKA Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 11:54 AM Notes:
Vanilla Brown Ale	American Brown Ale	5 Gallons	1.055	1.01	5.93	28.28	23.8 °L	361	1
Author: Shaun P. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 12:15 AM Notes:
Southern Hemisphere	American IPA	5.5 Gallons	1.056	1.011	5.96	74.49	3.75 °L	361	1
Author: wmc0005 Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 7/13/2019 6:25 PM Notes:
Cherry Wheat	American Wheat Beer	5.5 Gallons	1.062	1.016	5.96	46.87	5.49 °L	361	0
Author: Neumeyer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 6:57 PM Notes:
#58	American IPA	2.25 Gallons	1.055	1.009	5.98	136.13	7.24 °L	361	0
Author: Swig Boil Size: 3.2 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 54 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 11:26 PM Notes:
EPA - Extract	Strong Bitter	5.5 Gallons	1.056	1.011	5.91	49.54	14.28 °L	361	0
Author: bierwulf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 6:30 PM Notes:
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