Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jennings Cocker Hoop Strong	No Profile Selected	17 Litres	1.056	1.011	5.8	43.01	7.32 °L	435	0
Author: IainM Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 5:23 PM Notes:
Garage Floor IPA	American IPA	23 Litres	1.057	1.013	5.82	72.17	9.48 °L	435	0
Author: Bubbabobob Boil Size: 26.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 8:45 PM Notes:
Py Weizenbock	Weizenbock	19 Litres	1.06	1.016	5.79	30.43	13.04 °L	435	1
Author: Boil Size: 24 Litres Boil Time: 45 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 290.6 g Creation Date: 7/31/2023 2:04 AM Notes:
Fossilized Tree Sap	American Amber Ale	5 Gallons	1.061	1.017	5.84	35.77	14.51 °L	435	2
Author: steveo901 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/16/2023 5:34 PM Notes:
Ron Imparable	American Porter	20 Litres	1.058	1.014	5.77	41.09	41.22 °L	435	0
Author: spreewel Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2023 5:34 PM Notes:
Awesome Recipe	British Golden Ale	22 Litres	1.054	1.009	5.81	32.07	6.66 °L	435	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 100.4 g Creation Date: 2/25/2022 3:25 PM Notes:
Circus Sour	Fruit Lambic	5.5 Gallons	1.051	1.007	5.79	21	3.49 °L	435	0
Author: EscapePlanExtract Boil Size: 3.39 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 7:00 PM Notes:
Mystery Belgian-Extract #1	Saison	5 Gallons	1.05	1.005	5.82	32.98	6.32 °L	435	1
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 5:11 PM Notes: Added ~1 gallon second running from Cornerstone Mild (gravity=1.024)
All Grain Local Ale	American Pale Ale	5 Gallons	1.054	1.01	5.79	30.43	5.56 °L	435	0
Author: KROE Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 11:24 PM Notes:
Shakespearian Amber	American Amber Ale	5.5 Gallons	1.056	1.011	5.82	66.72	10.76 °L	435	0
Author: trentet Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 12.49 psi Creation Date: 5/24/2021 5:02 PM Notes:
APA #88 Variant	Blonde Ale	20 Litres	1.059	1.015	5.8	50.58	21.15 °L	435	0
Author: ebboT Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 7:10 PM Notes: OG: 1.053 FG: 1.008 ABV = 5.91% startvärde 1.050
SUM OF A PEACH APA	American Pale Ale	20.8 Litres	13.692	2.841	5.83	49.29	5.29 °L	435	0
Author: Bazooka Brewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 1:18 AM Notes:
Pilsner Alemana	German Pilsner (Pils)	20.8 Litres	1.055	1.01	5.79	33.4	3.74 °L	435	0
Author: Chuber Boil Size: 37.83 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 2:35 PM Notes:
I Got 99 Shillings	Scottish Export	5.5 Gallons	1.063	1.019	5.79	27.16	20.52 °L	435	0
Author: MattyNick Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 7/31/2020 5:06 AM Notes:
Marshy	American IPA	5.25 Gallons	1.062	1.017	5.8	0	3.89 °L	435	0
Author: bdajedi Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 4/30/2020 6:22 PM Notes:
Maple Smoked Porter	Classic Style Smoked Beer	5.5 Gallons	1.056	1.012	5.84	34.89	27.46 °L	435	0
Author: Andy Lincoln Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 3:28 AM Notes:
Red Ale V1 250	Irish Red Ale	205 Litres	13.422	2.645	5.78	27.95	17.18 °L	435	0
Author: KF BREWERY Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 8:22 PM Notes:
#52 Atlemannen	Cream Ale	25 Litres	1.059	1.015	5.84	0	30.23 °L	435	0
Author: Blind Mission Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 12:24 PM Notes:
IPA V1	American IPA	21 Litres	1.056	1.012	5.78	40.48	7.56 °L	435	0
Author: Plesca Mihai Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 7:22 PM Notes:
2018 Special Z	Belgian Pale Ale	2.75 Gallons	1.06	1.016	5.83	22.21	10.11 °L	435	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 4:28 PM Notes:
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