Homebrew Beer Recipes

Page 978 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tuba People IPA	American IPA	5 Gallons	1.084	1.021	8.25	111.04	16.42 °L	1.4K	0
Author: Josh (Brewer's Friend) Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2011 11:44 PM Notes:
Monk's Brew	Belgian Dark Strong Ale	23 Litres	1.095	1.023	9.51	36.11	32.38 °L	1.4K	0
Author: Simen Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 29 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2015 9:30 AM Notes:
Abbatoir Imperial Black Rye Ale	American Strong Ale	5 Gallons	1.077	1.019	7.64	69.86	20.38 °L	1.4K	0
Author: Maltose Falcons Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 4:38 AM Notes: 90 seconds oxygenation using tank & wand with aeration stone.
Fire In The Hole	American Amber Ale	11 Gallons	1.07	1.018	6.9	32.15	14.83 °L	1.4K	5
Author: Hop Chick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: 11.2 oz Creation Date: 6/13/2015 3:29 PM Notes:
Easy Malt Extract	No Profile Selected	5 Gallons	1.072	1.017	7.22	50.89	6.05 °L	1.4K	0
Author: verysmallrock Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2016 12:08 AM Notes:
Kveik Farmhouse Ale Ebbegarden	Experimental Beer	44 Litres	1.063	1.013	6.58	13.71	4.2 °L	1.4K	0
Author: Sensing Brewing Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 5:33 PM Notes:
Ghost Lager	American Light Lager	5 Gallons	1.047	1.014	4.33	26.55	15.03 °L	1.4K	0
Author: Ravensfan531 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2017 7:10 PM Notes:
Lager	Cream Ale	9 Gallons	1.036	1.006	3.98	20.3	3.24 °L	1.4K	0
Author: Jonasjapan Boil Size: 10.54 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 1:30 AM Notes: Version 1: Too malty? Increase Ibu from 15 to 18 Wanting a drier crisper finish? Increase dextrose to 10oz Wanting lighter body? Mash down to 150
Munich Dunkel 2	Munich Dunkel	19.5 Litres	1.044	1.012	4.29	24.2	15.92 °L	1.4K	1
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 10/20/2021 8:19 PM Notes:
Lawnmower Lite (aka 9-Toe)	American Light Lager	5.5 Gallons	1.039	1.008	4.06	8.12	3.24 °L	1.4K	0
Author: Herr Stein Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 10/31/2019 6:24 PM Notes: One of the few beers I make with DME. Easy, minimum ingredients and quick, (except for the lagering). 4 weeks at cold temps will give you an easy drinking beer that wont last long in the summer heat. -Light body, pale and fizzy.
Festbier 2024	Festbier	14.5 Gallons	1.05	1.012	5.11	27.07	4.32 °L	1.4K	1
Author: Boil Size: 20.04 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 6/19/2019 2:11 PM Notes:
Isaac’s Standard Lager	Premium American Lager	5 Gallons	1.05	1.011	5.22	21.73	3.68 °L	1.4K	1
Author: esullender Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 5:10 PM Notes: Primary fermentation for four weeks at 48°F (9°C). Secondary fermentation for one week at 52°F (11°C). Tertiary fermentation for one week at 56°F (13°C).
Hefe-Weizen Paulaner Clone	Weizen/Weissbier	23 Litres	1.05	1.011	5.03	12.66	5.18 °L	1.4K	3
Author: Mantas Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 10:37 PM Notes:
Session Porter 1	English Porter	2.5 Gallons	1.032	1.007	3.25	41.75	26.17 °L	1.4K	0
Author: BitterBrewer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 6:49 PM Notes:
Sweet Stout	Sweet Stout	5 Gallons	1.056	1.022	4.51	58.13	39.68 °L	1.4K	1
Author: longhornbarrett Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2014 7:46 AM Notes:
Hennepin	Saison	5.25 Gallons	1.052	1.012	5.24	21.23	8.22 °L	1.4K	0
Author: chewyheel Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2016 12:14 PM Notes:
BRAVE DOG BLOND ALE	Belgian Blond Ale	45 Litres	1.048	1.008	5.26	18.25	3.69 °L	1.4K	1
Author: Brave Dog Beers - Leo Cruz Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2016 2:26 PM Notes:
Kevin's Lager Recipe 2206	Standard American Lager	12 Gallons	1.048	1.011	4.86	13.56	2.84 °L	1.4K	0
Author: haeffnkr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2015 11:00 AM Notes:
Hefeweizen	Witbier	12 Gallons	1.051	1.012	5.08	14.79	3.62 °L	1.4K	0
Author: Phantom Rob Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2014 6:22 PM Notes: 6.75 Gallons Mash Water at 161 Mash at 150 Sparge to collect 14 gallons
Doom And Gloom	Special/Best/Premium Bitter	20 Litres	1.044	1.013	4	27.03	15.74 °L	1.4K	1
Author: Tore Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: force Priming Amount: 18 Creation Date: 9/28/2014 12:47 PM Notes:
« First ‹ Previous 974 975 976 977 978 979 980 981 982 Next › Last »							Page 978 of 16,051 20 Recipes of 321,016